Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, brown sugar glazed salmon. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Brown Sugar Glazed Salmon is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Brown Sugar Glazed Salmon is something which I’ve loved my entire life. They’re nice and they look fantastic.
This Brown Sugar Glazed Salmon Recipe is an easy weeknight dinner idea that will have everyone coming back for seconds! Try this recipe for creamy pan seared salmon. PAN Seared salmon with brown sugar glaze.
To get started with this recipe, we must first prepare a few components. You can have brown sugar glazed salmon using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brown Sugar Glazed Salmon:
- Take 1 tablespoon brown sugar
- Prepare 2 teaspoons butter
- Get 1 teaspoon honey
- Make ready 1 tablespoon olive oil
- Prepare 1 tablespoon Dijon mustard
- Make ready 1 tablespoon soy sauce
- Prepare 1/2-3/4 teaspoon salt
- Get 1/4 teaspoon pepper
- Get 2-2 and 1/2 pounds salmon
Place skin-side down on the foil next to the foil crease. Pour the glaze all over the salmon, lifting the salmon to get some of it underneath. Could an amazing meal really be any easier? We absolutely love salmon in my house.
Instructions to make Brown Sugar Glazed Salmon:
- In small saucepan over medium heat, stir and cook brown sugar, honey, and butter until melted. Remove from heat. Whisk in oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes.
- Place salmon in foil lined baking pan.
- Brush with glaze.
- Bake uncovered 350 degrees for 20-25 minutes.
That wasn't always the case though, in fact, I don't even remember eating salmon when I was little. I DO remember the first time I tried this tender and juicy cut of fish. Brown Sugar Glazed Salmon Recipe - Crispy on the outside, tender on the inside, this sweet and tangy salmon recipe is an easy weeknight meal that will. On the side burner, melt the brown sugar, honey and butter in a small saute pan over medium-high heat. Brush salmon with vegetable oil and season with salt and pepper to taste.
So that’s going to wrap it up with this special food brown sugar glazed salmon recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
