Cream Cheese Cauliflower Soup
Cream Cheese Cauliflower Soup

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cream cheese cauliflower soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vellutata di cavolfiore (Cream of Cauliflower Soup)Memorie di Angelina. This Cauliflower Cheese Soup will have everyone coming back for seconds! Our Cauliflower Cheese Soup combines bacon, sautéed onions with carrots, simmered with cauliflower and seasonings, then puréed and mixed with cheddar cheese and cream.

Cream Cheese Cauliflower Soup is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cream Cheese Cauliflower Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cream cheese cauliflower soup using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Cauliflower Soup:
  1. Prepare 1 cup vegetable stock
  2. Get 1 head cauliflower
  3. Make ready 1 clove garlic
  4. Get 1/3 block cream cheese
  5. Take 1/2 can condensed mushroom soup (with or without garlic)
  6. Make ready Garlic croutons (garnish)

Cream of Cauliflower Soup with Bacon Gremolata. Throw a new spin on this comforting classic by blending into a smooth and creamy soup. Cauliflower, potatoes and carrots are cooked with garlic in chicken broth, pureed, then combined with milk, spices and a bit of sherry in this basic cream I made this for my husband who loves cauliflower and he raved about it! I added a half moon size of amish swiss cheese when the soup was done and.

Instructions to make Cream Cheese Cauliflower Soup:
  1. Break cauliflower into pieces
  2. Add cauliflower and garlic to crock pot
  3. Add 1 cup of vegetable stock to crock pot
  4. Let it sit for 4 hours on high
  5. Add cream cheese, cream of mushroom soup, and ingredients from crock pot into a blender
  6. Blend until smooth
  7. Top with croutons
  8. Enjoy :)

Accompanied by irresistible cheesy, crunchy croûtons. This smooth, creamy cauliflower soup with sharp cheddar cheese is absolutely what you want on a chilly day. We made this cauliflower cheddar soup the other day, and wow! Okay, now I don't feel so bad about saying goodbye to summer. It's smooth and creamy without any cream.

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