Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, honey cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
This easy, dairy-free, moist honey cake will fill your house with a wonderfully sweet and spicy scent. In the Jewish culture, especially in my family. Her highly acclaimed Russian Honey Cake has captivated flocks of food writers, pastry chefs and tourists from around the world, who were infatuated by its amazingness.
Honey Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Honey Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have honey cake using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Honey Cake:
- Get 2 cups (300 g) flour
- Make ready 2 tsps baking powder
- Get 1 pinch salt
- Prepare 1/2 tsp nutmeg
- Get 1 cup (150 g) butter/margarine
- Prepare 2/3 cup (100 ml) honey
- Take 3 large eggs
- Prepare 1/2 tsp vanilla flavour
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Steps to make Honey Cake:
- Sieve the flour and baking powder into a bowl.
- Add the nutmeg and mix together.
- Grease a size 6 baking pan with butter and set it aside.
- Place the butter in a separate bowl. Add the honey and mix with a whisk or an electric mixer.
- Crack an egg and place the yolk in the butter-honey mixture. Place the egg white in a glass bowl. Repeat this process for the remaining eggs.
- Whisk the egg whites until it is frothy and forms stiff peaks. Add it to the butter-honey mixture.
- Mix it all together for about five minutes.
- Add half of the flour mixture and mix for a couple of minutes. Add the other half and mix until the mixture is nice and smooth.
- Pour it into the greased baking pan and place it in your pre-heated oven.
- Bake for 45 minutes to one hour. When the cake has risen to almost twice it's height and the top is firm to the touch, it is ready.
- Remove the cake from pan and place on a cooling rack. When it is cool, you can serve it plain or with a topping of your choice.
Prehistoric people came up with the idea of mixing flour and. Honey cake recipe with step by step pics. Honey cake goes very well with the addition of fruit or berries. Add chopped walnuts into the honey cake crumbles and mix it all together. Set aside until you are done with putting the cake together.
So that is going to wrap it up with this exceptional food honey cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
