Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, cream cheese bacon cheddar chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Smothered Cheddar Bacon Ranch Chicken BreastsFox Valley Foodie. shredded cheddar cheese, bacon, salt, seasoning, cream. A base recipe for baked bacon wrapped chicken stuffed with cream cheese and chives. Make it as written or add more flavors - customize it however you like!
Cream Cheese Bacon Cheddar Chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Cream Cheese Bacon Cheddar Chicken is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have cream cheese bacon cheddar chicken using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Bacon Cheddar Chicken:
- Take 4 small boneless skinless chicken breasts
- Prepare 1 tbsp olive oil
- Get 5-8 pieces bacon
- Prepare 5 ounces cream cheese
- Make ready 1 cup shredded cheddar cheese
- Take to taste salt & pepper
- Take Garlic Powder
- Prepare Green onions chopped
Cut pocket in each chicken breast by making a horizontal slit along thin long edge, being careful to not Shredded Cheddar cheese can be substituted for Monterey Jack in this recipe. Roll up the chicken breast (it does not matter if a little of the cream cheese comes out of the sides). Remove from oven and sprinkle with cheddar cheese (if using) then return to. Chicken stuffed with a cream cheese and chive filling wrapped in delicious bacon.
Steps to make Cream Cheese Bacon Cheddar Chicken:
- Preheat oven too 400°F. Line a 9x13in baking dish with aluminum foil for easy cleanup.
- Cook bacon and tear or cut into bits. Set aside.
- Put chicken breasts in baking dish, drizzle with olive oil, then sprinkle with salt, pepper, and garlic powder. Flip & repeat this step on the other side.
- Cut the cream cheese into 4 equal sections. Set one on top of each chicken breast.
- Sprinkle half of the bacon on chicken breast, then half of the shredded cheddar cheese.
- Sprinkle remaining bacon on chicken breast, then the remaining shredded cheddar cheese.
- Bake in preheated oven 20-25 minutes depending on thickness of chicken breast.
- Let set about 5 minutes before serving. Top with green onions and enjoy!
So easy to make and everyone loves it. How to make bacon wrapped cream cheese stuffed chicken. Well, go no further than this Bacon, Cream Cheese, Cheddar Chicken! It uses basic ingredients that just about everybody loves! Everything is baked together in one casserole dish.
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