Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, white cake with chocolate cream cheese icing. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
White Cake with Chocolate Cream Cheese Icing is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. White Cake with Chocolate Cream Cheese Icing is something which I have loved my entire life.
I'm Kizzie, from Vancouver, BC, Canada! Welcome to my channel, I'll be posting many dessert/baking videos along with my travel. The velvety cream cheese frosting is flavored with white chocolate and a hint of orange.
To get started with this particular recipe, we have to prepare a few components. You can cook white cake with chocolate cream cheese icing using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make White Cake with Chocolate Cream Cheese Icing:
- Prepare For the Cake
- Get 1 box white cake mix
- Prepare 3/4 cup sour cream
- Get 1/2 cup vegetable oil
- Take 1/2 cup water
- Make ready 1/4 cup mayonnaise
- Get 3 egg whites
- Take 2 tsp vanilla extract
- Prepare For the Chocolate Cream Cheese Frosting
- Take 8 oz cream cheese, softened
- Get 1 stick butter, softened
- Make ready 3 1/2 cups powder sugar
- Prepare 1/2 cup chocolate cocoa powder
- Make ready 1 tsp vanilla
White chocolate is not my first choice of chocolate that I would choose. I have mentioned it before I don't like buttercream, but combining buttercream with cream cheese or mascarpone, and lots of vanilla and good quality of white chocolate will still give you a delicious Ice Cream Cakes. While the cakes are cooling, prepare the icing. In the bowl of an electric mixer on medium speed, beat the butter and cream cheese together until well combined.
Instructions to make White Cake with Chocolate Cream Cheese Icing:
- Preheat oven to 350. Grease a bundt pan.
- Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes.
- Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of the cake.
- For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and slowly add the vanilla and powder sugar. Once combined add the chocolate cocoa powder and beat until all is mixed together. Spread onto cooled cake and sprinkle white chocolate chips on top and enjoy!
Add the vanilla and white chocolate. The frosting is a cream cheese and butter based one, with only a little white chocolate added for flavor. I didn't want to have too much chocolate in The hearts on top of the cakes are jumbo Necco Sweethearts. I sorted through an entire bag to find ones with legible messages and it was worth the. Rich and creamy chocolate cream cheese frosting recipe is a simple cream cheese chocolate icing that takes just minutes to make.
So that’s going to wrap it up for this special food white cake with chocolate cream cheese icing recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
