Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, caramel popcorn. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Caramel Popcorn is spectacularly delicious and not meant for compulsive eaters because It is utterly addictive. I was worried I wouldn't have any Caramel Popcorn left to photograph because I. With a thin, crispy, even coating of caramel on every piece, this caramel corn stays crispy for weeks.
Caramel Popcorn is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Caramel Popcorn is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook caramel popcorn using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Caramel Popcorn:
- Make ready 16 cups popped popcorn plain
- Prepare 1 cup brown sugar
- Prepare 1/4 cup corn syrup
- Take 1 stick butter
- Take 1/2 tsp. salt
- Get 1/2 tsp. baking soda
- Make ready 1 tsp. vanilla
- Prepare 1 large paper bag
- Prepare 1 cup peanuts (optional)
Here is my recipe for the stuff. It's a little crunchier than our caramel marshmallow popcorn, but the buttery caramel coating is undeniably. Making crunchy caramel popcorn is a two step process. First you make a simple caramel sauce on the stovetop by boiling butter and brown sugar for a few minutes.
Steps to make Caramel Popcorn:
- Combine sugar, corn syrup, butter and salt into a 8 cup microwaveable safe safe bowl.
- Cook on HIGH for 4 minutes. Stir after each minute. Add vanilla and baking soda; Stir well. This mixture will bubble up quickly
- Pour over popped popcorn that is in a large paper bag.
- Stir well with a wooden spoon. Microwave 3 minutes, shaking well after each 30 seconds.Pour onto a foil lined cookie sheet to cool. Store in airtight container.
Then you coat the popcorn with. Typically a sugar solution or syrup is made and heated until it browns and becomes thick, producing a caramelized candy syrup. Our Easy Homemade Caramel Corn is a family favorite. It is super yummy and super easy. This popcorn tastes amazing … buttery and caramel-y just the way it should.
So that is going to wrap this up for this exceptional food caramel popcorn recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
