My Lamb & Mint Dip. ❤️
My Lamb & Mint Dip. ❤️

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, my lamb & mint dip. ❤️. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Lamb & Mint Dip. ❤️ is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. My Lamb & Mint Dip. ❤️ is something that I have loved my whole life. They are fine and they look fantastic.

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To get started with this recipe, we must first prepare a few ingredients. You can have my lamb & mint dip. ❤️ using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Lamb & Mint Dip. ❤️:
  1. Take Shredded cooked lamb
  2. Prepare Balsamic vinegar
  3. Prepare heaped tbls Sour Cream or Greek Plain Yogurt
  4. Prepare Mint Sauce
  5. Take Lemon Juice or Lime
  6. Take Salt
  7. Prepare long cucumber chopped small
  8. Get pkts Potato Crisps to dip in
  9. Take Or French fries to dip in

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Steps to make My Lamb & Mint Dip. ❤️:
  1. Cook the lamb in the slow cooker for 3-4 hours on low so it shreds. Then mix in a bowl.
  2. Add all the other ingredients mix in until all even. Add to a dip bowl or a couple of smaller dipping bowl and serve with the crisps or, and French fries.
  3. Add the chopped cucumber mix in well. Then add lemon juice mix in.Add it to the fridge for an hour or so when your ready to have it serve in dip bowls with theCrisps, Plain Tortillas or, and French Fries to dip.

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