Whosayna’s Steak and Veggies Pie
Whosayna’s Steak and Veggies Pie

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, whosayna’s steak and veggies pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Whosayna’s Steak and Veggies Pie is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Whosayna’s Steak and Veggies Pie is something that I have loved my entire life. They’re nice and they look fantastic.

See great recipes for Whosayna's Narli Chaawal, Whosayna's Rara Soya too! Obtained from the commission quest "Food Delivery" from Sara in Good Hunter, Mondstadt. Chance to obtain when cooking Barbatos Ratatouille with Venti.

To get started with this particular recipe, we must prepare a few components. You can cook whosayna’s steak and veggies pie using 20 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Steak and Veggies Pie:
  1. Take as needed Mashie
  2. Take 3 Puff Pastry
  3. Prepare Filling:
  4. Take 1/2 kg Beef Fillet (Chinese Cut)
  5. Make ready to taste Salt
  6. Prepare 1 tsp Black Pepper powder
  7. Prepare 1" Ginger (slivered)
  8. Get 5 cloves of Garlic (chopped)
  9. Take 4 Tomatoes (blend it)
  10. Take 1 tsp Chilli Powder
  11. Take 2 tbsp Tomato Puree
  12. Make ready 1 tsp Worcestershire Sauce
  13. Make ready 1 cup Sweet Corns
  14. Make ready 1 tsp Hot Sauce
  15. Make ready 1 tsp Paprika
  16. Take to taste Salt
  17. Get 1 tsp Vinegar
  18. Take 2 cups chopped Veggies (Capsicum, French Beans, Cauliflower and Carrots)
  19. Make ready 1 tbsp Ginger/Garlic paste
  20. Get 3-4 Potatoes (boiled, mashed then added salt, pepper, chilli powder and lemon juice

Roasted flank steak and veggies are layered into tortillas and topped with feta cheese and parsley in these tacos perfect for a weeknight. Only tweak would be to hold back on some of the oil, my vegies came out a touch greasy. Steak and Veggies Sheet Pan Dinner is a quick and easy way to have a flavorful, homemade meal on the table during busy week nights. We are simply going to just assemble all the ingredients on a single sheet pan and pop them into the oven for a fantastic dinner.

Instructions to make Whosayna’s Steak and Veggies Pie:
  1. Marinate fillet in ginger and garlic paste, salt and chilli powder for 3 hrs… - In a pan add oil and braise fillet til it's nice brown colour… - Remove in a plate when cooled down cut in small pcs… - In the same pan add onions and braise till pinkish brown add tomatoes and cook a little then add veggies and the rest of sauces, chopped garlic and ginger, paprika and corn, cook on high flame if it's too watery… - Make sure it's saucy not dried up..
  2. Pie Making: - In a big casserole put a thin layer of mashie all over the base and level it - Now pour filling, and spread evenly - Roll puff pastry and cover the filling - Make slits and glaze with beaten egg - Bake in oven on 230°C till nice golden brown colour

These veggie pot pies with puff pastry crust are loading with good for you veggies for a comforting and healthy meal. Make them into mini pot pies or if you prefer one large veggie pot pie! I sprinkled some Montreal Steak seasoning on both the steak and veggies because I had it on hand. My family loved it and it was so easy! This sheet pan method makes cooking steak so much easier and quicker.

So that is going to wrap this up with this exceptional food whosayna’s steak and veggies pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!