Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, pepper steak. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pepper steak is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Pepper steak is something which I have loved my entire life. They are nice and they look wonderful.
Jamaican Pepper Steak is a Central American and Caribbean sliced beef dish that can be traced back hundreds of years to the first settlers and enslaved settlers that arrived from Europe and Africa to the region. Вкусный и сочный СТЕЙК из брюшины - Фланк стейк (Flank steak) We like to use both red and green peppers (because they make the dish so dang pretty!), but you can swap in whatever colors you like best. Pepper steak is quick, easy and perfect to whip up any night of the week.
To get started with this particular recipe, we must prepare a few components. You can have pepper steak using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pepper steak:
- Make ready 3 pieces steak (150g each, Sirloin, rump, scotch fillet)
- Make ready 1 tablespoon crushed black peppercorns
- Get 250 grams fresh potatoe
Many recipes also include onions and tomatoes, and you can prepare the dish with or without an accompanying sauce. Reviews for: Photos of Chinese Pepper Steak. The best pepper steak recipe is easy to make, with marinated strips of flank steak, lots of peppers and flavorful sauce, better Are you a steak lover? We LOVE steak in the Chili Pepper Madness kitchen.
Steps to make Pepper steak:
- Bring the steak to room temperature. Brush with a little oil. Sprinkle the crushed peppercorns on both sides of the steak, gently pressing the peppercorns onto the surface of the meat so they stick.
- Heat a heavy based pan or BBQ to medium high. Place steak into the hot pan and cook for 2-3 minutes on each side until cooked to your liking. Do not turn the steak more than twice.
- For the Sauteed Potatoe : Cut potatoes into 2.5cm pieces and Place potatoes in a saucepan. Cover with cold water. Season with salt. Bring to the boil over high heat. Reduce heat to medium. Simmer for 10 minutes or until just tender. Drain. Cool. - Heat oil in a frying pan over high heat. Add potatoes. Cook, shaking pan and turning potato often, for 10 minutes or until golden, crisp and tender. Stir in butter.
- Season with salt and pepper, sprinkle with parsely and Serve with your steak and any vegetables you like.
This pepper steak recipe is straightforward with only a handful of ingredients. Pepper steak mainly consists of thinly sliced beef and bell peppers. The common cooking method is stir-frying. Pepper steak is a Chinese-American dish featuring strips of steak heavily seasoned with pepper. It is believed to have its origins in the cuisine of Fujian Province in China.
So that’s going to wrap it up for this special food pepper steak recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
