Layered Ice cream Cake #sahdessert
Layered Ice cream Cake #sahdessert

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, layered ice cream cake #sahdessert. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Layered Ice cream Cake #sahdessert is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Layered Ice cream Cake #sahdessert is something that I’ve loved my entire life.

Place the first slice in a loaf tin lined with plastic wrap. Cover the cake with the vanilla ice cream, followed by three-quarters of the chopped peanut butter cups. Spread mint ice cream on bottom, then top with vanilla and strawberry, spreading all layers at level.

To get started with this recipe, we must prepare a few ingredients. You can cook layered ice cream cake #sahdessert using 19 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Layered Ice cream Cake #sahdessert:
  1. Take Sponge cake:
  2. Take 250 g soft butter
  3. Get 1 cup sugar
  4. Prepare 3 eggs
  5. Take 50 ml oil
  6. Get 3 cups sifted cake flour
  7. Make ready 3 1/2 tsp baking powder
  8. Prepare 1 tsp vanilla essence
  9. Get 1 cup milk
  10. Prepare Chocolate sauce:
  11. Prepare 1 cup icing sugar
  12. Make ready 1/2 cup water
  13. Make ready 3 Tbs cocoa powder
  14. Make ready 1 Tbs coffee
  15. Make ready Toppings:
  16. Get 2 litre ice cream of choice
  17. Take 2 slabs chocolate of choice
  18. Prepare 1 pkt choc nuts
  19. Take Few strawberries

Make sure you have at least an. This ice cream cake looks elaborate (and delicious), right? Add another layer of ice cream sandwiches, and another layer of chocolate ice cream. Ice cream cakes, with layers of cake, ice cream, and icing, are the perfect birthday or special occasion treat.

Steps to make Layered Ice cream Cake #sahdessert:
  1. Make the sponge cake.Preheat the oven at 180°c.Cream the butter and sugar together.Add the eggs,vanilla and oil and beat well. Add the sifted flour then milk and mix well and place in a greased oven tray. Bake for 25mins or till done
  2. Make the chocolate sauce:Add all ingredients to a pot on med heat.Let it boil till sticky and take off heat.Leftover sauce can be kept in the fridge and warmed when needed.
  3. Cut cake into slices and make 1 layer in a big bowl, pour some choc sauce over the cake, add 1litre of the soft icecream, top off with chopped chocolate.Add another layer of sponge cake, chocolate sauce, icecream then finally choc pieces.Top off with preferred chocolate and choc nuts.Slice or leave the strawberries whole and add as a topping.Drizzle some chocolate sauce over.Refrigerate till icecream is set. Allow to defrost for 10 mins before serving.

When you make one at home instead of going the store-bought route, you can customize the flavors to create a unique, delicious confection. No mixing, measuring or baking—just layer and stick it in the freezer. Meringue-Topped, Layered Ice Cream Birthday Cake. Don't be afraid to really pile it high. A decadent layered 'cake' made with ice cream and cookies is a great way to celebrate.

So that is going to wrap it up for this exceptional food layered ice cream cake #sahdessert recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!