The Ultimate Cream of Asparagus & Potato
The Ultimate Cream of Asparagus & Potato

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, the ultimate cream of asparagus & potato. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The Ultimate Cream of Asparagus & Potato is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. The Ultimate Cream of Asparagus & Potato is something which I have loved my whole life.

I LOVE cream of asparagus soup, it's pure comfort in a bowl and so simple to make. Put that fresh spring asparagus to good use in this creamy soup! Asparagus and onion are cooked in chicken broth, pureed, and combined with milk, sour cream, and a Add the sour cream mixture and the lemon juice to the soup.

To get started with this recipe, we must prepare a few components. You can cook the ultimate cream of asparagus & potato using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make The Ultimate Cream of Asparagus & Potato:
  1. Make ready 1 midsized white Onion
  2. Get 1 midsized Potato
  3. Prepare 500 g green Asparagus
  4. Get 50 g Butter
  5. Get 700 ml Vegetable Stock
  6. Prepare to taste Salt
  7. Take to taste Pepper
  8. Get to taste Nutmeg
  9. Take 200 ml double Cream
  10. Take 50 g Cheese

This cream of asparagus soup is surprisingly bursting with flavor! Only a few simple ingredients and asparagus lovers can enjoy this soup for days. This cream of asparagus soup turned out to be the perfect way for me to use the stalks I was tossing out all the time. I eat asparagus fairly regularly with.

Instructions to make The Ultimate Cream of Asparagus & Potato:
  1. Dicing & Peeling both of Onion and the Potato.
  2. Chop all the asparagus as well.
  3. Melt some butter in medium deep pan adding the onion. As soon as the onion soften, add the potato & asparagus and cook them little further more. Pour the vegetable stock into the pan, stir well and with the lid on, cook them until the vegetables are nice ‘n soft
  4. After all cooked nice’n soft, just grab a hand blender, blending till we got a cream texture. Next step add the fresh double cream & grated Parmesan! We’re done… Bon Apetite!!!😀

This velvety smooth asparagus soup is rich and warming - perfect for fall. The soup is perfect served on its own, or with a slice of low carb keto bread smothered in butter! Cupidslot Wow.first time of making this version of asparagus soup and will defo be maikng it again favorite_border Cream of Asparagus Soup gets better with the addition of Parmesan cheese and lots of garlic. Asparagus is one of my favorite vegetables.

So that’s going to wrap this up with this exceptional food the ultimate cream of asparagus & potato recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!