Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy)
Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, julie’s homemade italian tomato sauce (a-k-a sunday gravy). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

In this video Julie shows how to cook her family's Homemade Italian Sauce!! How to Make Tomato Sauce From Fresh Tomatoes : Italian Cuisine. cookingguide. Cooking : Italian Tomato Sauce (Gravy). cutlerylover.

Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy) is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have julie’s homemade italian tomato sauce (a-k-a sunday gravy) using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy):
  1. Take 28 oz. can of tomato purée (crushed tomatoes would also work)
  2. Get 6 oz. can of tomato paste
  3. Get 1 TBS. bacon grease and/or extra virgin olive oil (I save up bacon grease drippings so I always have a reserve in a jar in the refrigerator)
  4. Make ready 1/2 sweet onion, finely chopped
  5. Get 8 oz. wine (red or white)
  6. Make ready 8 oz. water
  7. Get 4 basil leaves, chopped
  8. Make ready 2 bay leaves, whole
  9. Get 1 TBS. dried oregano
  10. Make ready 2 tsp. Sugar
  11. Prepare to taste Garlic salt
  12. Prepare to taste Black pepper
  13. Prepare 1 heel of Parmesan cheese, optional

You don't have to be Italian to. Easy, authentic, homemade tomato sauce is what I grew up on nearly every Sunday, maybe made with meatballs and spaghetti, maybe made plain and used for stuffed shells. If you're looking for a sauce that has a lot of ingredients and spices and sits on the stove all day building up acid and later. It is a hearty tomato sauce using traditional ingredients that were available in Italy a long time ago with modern convenience.

Steps to make Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy):
  1. In a large pot, sauté the chopped onions in the bacon grease (preferable) or the olive oil, or a combination of both, until the onions are soft and begin to turn brown.
  2. Add the remaining ingredients together into the pot and simmer, covered, all day long (but for at least a couple hours). For added flavor and an amazing taste, add meatballs (see my recipe), sausage, pork ribs and/or a heel of cheese (yes, just toss the entire heel into the pot). The more, the merrier!
  3. When ready to serve, remove and discard the bay leaves and the heel of cheese.
  4. Serve over your favorite pasta.
  5. Tip: Make a double batch and freeze the extra for next week!
  6. Buon appetito! 🇮🇹

Once this sauce is made, all that is missing is the pasta. With this recipe I like using Rotini pasta but any pasta will do. This sauce can also be used for your homemade pizza. Who doesn't love a great tomato sauce, especially when it's full of authentic Italian flavors? · Amazing San Marzano Tomato Sauce - a famous family recipe that is the BEST tomato sauce you will ever have! asimplepalate.com #asimplepalate #tomatosauce Julie Colan mmMMmm Food..

So that is going to wrap this up with this special food julie’s homemade italian tomato sauce (a-k-a sunday gravy) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!