Chicken with Barbecue Salt and Five Spices in Slow Cooker
Chicken with Barbecue Salt and Five Spices in Slow Cooker

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken with barbecue salt and five spices in slow cooker. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare and the sauce also makes a great topping for baked We really loved this recipe. A little spicy barbeque chicken that simmers all day in the slow cooker.

Chicken with Barbecue Salt and Five Spices in Slow Cooker is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken with Barbecue Salt and Five Spices in Slow Cooker is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook chicken with barbecue salt and five spices in slow cooker using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Make ready 4 chicken thigh
  2. Take 1 1/2 tsp barbecue salt
  3. Take 1/2 tsp five spice powder
  4. Make ready 1 onion
  5. Take 1 tbsp oil

Mix all other ingredients and pour over chicken breasts. This no-fuss whole chicken is moist and tender. We rub it in spices and prop it up on canning lids, suspending it above the juices for a roasted effect Let cool completely. When the chicken is ready, remove the lid from the slow cooker and brush the chicken with barbecue sauce to cover well and.

Instructions to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Rub the chicken with barbecue salt and five spice powder. I used this brand. But you can use regular salt and increase the five spice powder to 1 tsp for this dish. I like to marinate the chicken overnight in the fridge, but you can cook it right away.
  2. Pour oil into the slow cooker. Add peeled and chopped onion, then arrange the chicken on top.
  3. Cook on HIGH for 3 hours.

Dump in a bag of frozen tenderloins (or your favorite pieces of chicken). Pour a bottle of your favorite. A slow cooker can can take your comfort food to the next level. In a small bowl, combine the oil with the garlic and five-spice powder; rub all over the chicken. Set the bird in a roasting pan and season with salt and.

So that’s going to wrap this up for this special food chicken with barbecue salt and five spices in slow cooker recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!