Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy croissants. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bring France to you with this Cheesy Croissant Casserole from Delish.com. This Cheesy Croissant Casserole Slays All Other Breakfast Bakes. by Delish US. Warm and buttery, Classic French Cheese Croissants are a savory version of the famous French pastry which comes in many forms including filled with almond and make an.
Cheesy Croissants is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Cheesy Croissants is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cheesy croissants using 12 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Croissants:
- Take 2 cups (250 g) flour
- Get 1 tbsp (15 g) sugar
- Take 1 1/2 tsp garlic powder
- Take 11/4 tsp salt
- Prepare 2 1/2 tsp (10 g) baking powder
- Make ready 5 tbsp (70 g) cold unsalted butter
- Get 3/4 cup (200 g) cold buttermilk
- Make ready 140 g Mozzarella cheese
- Prepare 2 tbsp (30 g) butter
- Make ready 1/4 tsp salt
- Make ready 1 tsp fresh parsley, chopped
- Prepare 1 clove garlic, minced
If I ever made croissants dough I must make a few ham and cheese croissants. When made from scratch these are to die for. Rich, butter, flaky croissant filled with cheesy ham. I really don't care if they are culinary experts, but after they inhaled these croissants with Brie…it might not be such a far.
Steps to make Cheesy Croissants:
- Preheat oven.
- Grease the tray.
- In a bowl whisk together flour, sugar, salt, baking powder and garlic powder.
- Add the butter.mix well
- Add the cold buttermilk and knead gently to bring it together.
- Refrigerate the dough for 10 minutes.
- Cut the Mozzarella cheese in small cubes for filling.
- Dust the working surface with flour and roll the dough into a rectangle sheet.
- Cut the sheet it rectangle shape.
- Now slice each of the rectangles into 2 triangles.
- In each triangle stuff a cheese cube and roll it in shape of croissant.
- Place it on a baking tray.
- In a small bowl add butter salt parsley and garlic.
- Brush the mixed butter to croissant.
- Bake it at 250 degrees for 15-20mins
This casserole is rich, delicious, and worthy of We love how the gruyère cheese browns beautifully and adds a nutty flavor to the dish when baked. I like this recipe, day ahead prep makes breakfast easy. I think using the croissants makes it taste a little on the sweet. Unroll croissant dough and cut into squares (if you bought the kind that is pre-cut into triangles then form squares by "glueing" two of them. These croissants are so simple to make (well they are if you're using store-bought croissants.
So that’s going to wrap this up for this exceptional food cheesy croissants recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
