Baked vegetables
Baked vegetables

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked vegetables is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Baked vegetables is something which I’ve loved my whole life.

Baked Vegetables I Haiku: "Won't work as written. So has to be changed." Spread the vegetables out onto a baking sheet. You want to see a bit of space around the veggies — don't be afraid to split them between two baking sheets if you need to.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked vegetables using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked vegetables:
  1. Get Broccoli
  2. Make ready Cauliflower
  3. Prepare Capsicum
  4. Prepare Tomatoes
  5. Take French beans
  6. Make ready Purple cabbage
  7. Prepare leaves Broccoli and cauliflower
  8. Prepare Salt
  9. Get Cooking oil
  10. Make ready Garlic powder
  11. Take Ginger powder
  12. Prepare Nutmeg
  13. Get Tumeric
  14. Prepare Cayenne
  15. Get Apple cider vinegar

See more ideas about Vegetable dishes, Recipes, Cooking recipes. Pour the prepared mass into baking dish and gently inserted vertically into. Who does not love baked vegetables ? With a creamy layer of cheese, this is a loved by all recipe.

Steps to make Baked vegetables:
  1. Get your ingredients. In a bowl prepare your marinade sauce (oil + garlic + ginger + Cayenne + nutmeg + vinegar all mix together)
  2. Cut the vegetables into small pieces and mix in the bowl with spices. Cover the bowl, Refrigerate for about 10 minutes.
  3. Pour in a baking tray and put in an already 375F preheated oven and bake for 45 minutes or until baked as desired (stir after Evey 15 minutes to evenly bake)
  4. When ready, remove and serve. Devour your veges into the weekend 😝😋😋😋😋

Do try it at home and do let me know your feedback too. Baked Vegetable Frittata with roasted herb garlic vegetables, flavoured with cheese, pops of feta and topped with golden mushrooms. This roasted vegetable baked penne is kind of a labor of love because there are so many moving parts, BUT you can take a short cut by using some jarred pasta sauce instead of making your own. White sauce is ready to serve. For Baked Vegetable Now take a baking dish and put vegetables in it.

So that’s going to wrap it up for this exceptional food baked vegetables recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!