Crock pot Vegetable beef soup
Crock pot Vegetable beef soup

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, crock pot vegetable beef soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crock pot Vegetable beef soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Crock pot Vegetable beef soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

Ground beef is cooked and crumbled first in a skillet on the stove-top and then added to the slow cooker with a frozen mixed vegetables, corn, tomato juice and diced potatoes and cooked until everything is cooked. Crock Pot Beef Vegetable Soup takes me right back to the cozy days of my childhood, when the savory smell would greet us coming home from school. It's the kind of meal that our mom would throw together in the morning on busy days in the slow cooker and let simmer all day.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crock pot vegetable beef soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crock pot Vegetable beef soup:
  1. Get 1 1/2 c water
  2. Get 2 beef bullion cubes
  3. Prepare 1 1/2 pound lean stew meat
  4. Prepare 32 oz beef broth
  5. Take 2 cups water
  6. Prepare to taste minced garlic
  7. Take 2 (28 oz) cans tomato sauce
  8. Prepare 28 oz bag Pictsweet vegetables for soup
  9. Get to taste salt and pepper

This is another delicious soup I like to make in the crock pot. You can use pre-cut stew meat or cut your own This easy vegetable beef soup is hearty and filling thanks to lots of vegetables and tender chunks of beef. Make this old fashioned homemade soup in. Plus this slow cooker vegetable beef soup tastes amazing left over.

Steps to make Crock pot Vegetable beef soup:
  1. Put 1 1/2 cup water, the bullion, and beef in crock pot. Cook on low for 4 hours (until beef is fall apart tender).
  2. Cut/shred any large beef pieces to less than spoon size (so it can share with the vegetables). Add broth, garlic, water, and tomato sauce.
  3. Add vegetables. Cook on high for three hours. Salt and pepper to taste.

You could also just half the recipe if you wanted. Whether you decide to make this easy crock pot Vegetable soup recipe in the crock pot or on the stove top your entire family will love it. Crockpot Vegetable Beef Soup is easy to make and so DELICIOUS. It's a great year-round recipe that is loaded with healthy veggies and tender Digging into vegetable beef soup in summer doesn't (at first) seem to jive with seasonal eating. But I swear to you that this soup is a year-round gem.

So that’s going to wrap this up with this exceptional food crock pot vegetable beef soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!