Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's beef onion mushroom soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Beef Onion Mushroom Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mike's Beef Onion Mushroom Soup is something that I’ve loved my entire life.
Browned ground beef is simmered with garlic and condensed cream of mushroom soup, then mixed with prepared egg noodles and sour cream. If you saute fresh mushrooms, onion, and garlic (skip the garlic powder) to add, and add some Worcestershire sauce this comes out so much better for not. A flavorful and hearty soup perfect for winter's cold weather.
To get started with this recipe, we have to first prepare a few ingredients. You can have mike's beef onion mushroom soup using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Beef Onion Mushroom Soup:
- Take 8 Cups Homemade Beef Stock [see easy recipe under my profile]
- Get 1 (15 oz) Package Hormel Beef Roast [with Aus Ju]
- Take 1 LG Viadailla Onion [for sweetness]
- Get 1 (8 oz) Box Thick Sliced Mushrooms
- Get 1 Packet Lipton Onion Soup Mix
- Make ready 1 tsp Dried Rosemary
- Take as needed Baguette Bread
- Get as needed Garlic Butter
Onions: Yellow onions add flavor and another layer of sweetness to the soup. Fresh Thyme: Thyme has a lemony, herby flavor that really goes After you brown the mushrooms with the onions, add the ground beef, fresh thyme and a few seasonings and cook together until the beef is browned through. You don't need much beef in this homey mushroom-beef noodle soup recipe, since mushrooms and a little Worcestershire It pairs well with the beef flavor(like french onion soup). Mushroom-Beef Noodle Soup. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Mike's Beef Onion Mushroom Soup:
- Create your homemade beef stock. A thick beef stock is essential with this recipe. But, you can use boxed broth. Just season with beef bouillon, thicken with 2 tbsp corn starch and 1 tbsp water at the finish and, simmer on high for 2 minutes longer. Stir well and fast if you choose a corn starch slurry tho.
- Here's what you'll need. Packet of Lipton Onion Soup Mix not pictured here. Chop your onions. P.S., I always add Beef Boullion to this recipie but it's entirely up to you!
- Microwave your beef roast for 3 minutes.
- Fine fork shread your roast.
- Now, it's everybody in the pool! Simmer for 30 minutes.
- Add slurry at this point if choosing to thicken your soup. We enjoy ours thicker as so it can coat crustinies well.
- Here's your outcome. Your soup should be able to coat a spoon. Serve with toasted crustinie bread.
- Or, with a Patty Melt. Enjoy!
- Sorry. This site isn't letting my students sort their steps. Preheat oven to 350° at Step #6. Slice Baguette Bread and coat with garlic butter if you'd like. Bake 5 minutes or until slightly crispy.
View top rated Onion mushroom beef soup recipes with ratings and reviews. We tested this recipe with white button mushrooms, but for a more intense mushroom flavor, use cremini or shiitake mushrooms. Ground Beef And Rice Casserole Recipe This easy Chicken Rice Casserole makes an elegant and tasty dinner. Made with onions, carrots, basmati rice, and chicken, you won't believe how tasty it is!
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