Warm Beet & Feta Salad
Warm Beet & Feta Salad

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, warm beet & feta salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I sometimes forget about beets, but then I spot my favorite, golden beets, at the store and can't stop myself from When tossed with warm farro and feta, this becomes one my favorite ways to eat beets. This warm spinach-and-beet salad is inspired by a dish from Penny Cluse Café in Burlington, Vermont. If you have cooked beets on hand, you can have it ready in just a few minutes.

Warm Beet & Feta Salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Warm Beet & Feta Salad is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have warm beet & feta salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Warm Beet & Feta Salad:
  1. Get 1 packages cooked peeled beets (like Trader Joe's Steamed & Peeled Baby Beets)
  2. Prepare dressing
  3. Get 2 tsp fresh thyme leaves
  4. Take 2 tsp balsamic vinegar
  5. Get 2 tsp extra virgin olive oil
  6. Make ready 2 tsp clear honey
  7. Get 2 tsp dijon mustard
  8. Take 1 pinch salt and black pepper
  9. Make ready topping
  10. Prepare 1/3 cup crumbled feta cheese
  11. Get 5 thyme flowers (optional)

Serve the salad warm or at room temperature. Traditional beers in the UK should be served at cellar temperature, just like many others. Real lagers from the Alps were served at cellar temperature- which was colder. Beets are wonderful in when used to make warm salads such as this one, and they are always a great way to perk up Add to Meal Planner.

Instructions to make Warm Beet & Feta Salad:
  1. Heat oven to 200 C
  2. Open beets and place in a baking dish, slice them into quarters
  3. Mix dressing ingredients and pour over beets
  4. Cook the beets for 15 minutes or until they are hot and syrupy, turn them around in the dressing once or twice
  5. Serve beets with the crumbled feta over the top and the thyme flowers (if using), and eat them wholewheat bread or pittas

Beet greens, when cooked, are super-tasty and nutritious to boot. Warm Beet Salad. this link is to an external site that may or may not meet accessibility guidelines. Find warm beer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. This warm spinach-and-beet salad is inspired by a dish from Penny Cluse Café in Burlington, Vermont. If you have cooked beets on hand, you can have it ready in just a few minutes.

So that’s going to wrap this up with this special food warm beet & feta salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!