My Easy Basic Hashed Beef Stew
My Easy Basic Hashed Beef Stew

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my easy basic hashed beef stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Easy Basic Hashed Beef Stew is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. My Easy Basic Hashed Beef Stew is something that I have loved my entire life. They’re fine and they look fantastic.

Beef stew may be easy to make, but having it come out flavorful is a whole other story. Lisa Lavery of the CHOW Test Kitchen shows you how to build the. I know, I know, not another beef stew recipe.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my easy basic hashed beef stew using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Easy Basic Hashed Beef Stew:
  1. Make ready 450 grams Onion
  2. Get 450 grams Thinly sliced beef
  3. Prepare 150 grams Shimeji mushrooms
  4. Get 1 tbsp Butter
  5. Get 3 tbsp White flour
  6. Make ready 1 Krazy Salt
  7. Prepare 600 ml Water
  8. Prepare 1 Bay leaf
  9. Prepare 50 ml Red wine
  10. Take 3 tsp Soup stock granules
  11. Take 5 tbsp Ketchup
  12. Get 3 tbsp Tonkatsu or Worcestershire sauce

This easy beef stew recipe uses all the classics for beef stew: beef, carrots, potatoes ans onions. And with few other ingredients you can make your very This recipe provides the basics for a delicious beef stew. Feel free to add your own flair with various other vegetables, herbs, spices and flavorings. Very easy to prepare beef stew.

Instructions to make My Easy Basic Hashed Beef Stew:
  1. Thinly slice the onion and fry in vegetable oil. Add butter and fry some more. Then, add the meat. Sprinkle in the flour and continue to fry. Season with Krazy Salt.
  2. Add the water and bay leaf, then the mushrooms and then the red wine and let it simmer for a while. Remove the scum. After simmering for a while, remove the bay leaf and add the soup stock granules, the ketchup and the sauce.
  3. Done!

Learn to make this Easy Instant Pot Beef Stew in an electric pressure cooker. Its healthy and can be made gluten free to suit your diet! This really takes the guesswork out of making a hearty, flavorful beef stew and leaves with you tender, fall apart beef chunks in a thick, tasty brown sauce. One Pot Easy Beef Stew is an ultimate comfort food dinner. Cooking the Stew in an Instant Pot gives you all the flavors of the low and slow cooking, but at the fraction of the time.

So that’s going to wrap it up with this special food my easy basic hashed beef stew recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!