Easy yummy Beef Stew
Easy yummy Beef Stew

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy yummy beef stew. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy yummy Beef Stew is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Easy yummy Beef Stew is something that I’ve loved my whole life. They are nice and they look fantastic.

Hey all back again here my take on home cooked beef stew great for these cold winter nights with no fuss. using a slow cooker and simple ingredients this. Thank you for watching Please don't forget to like subscribe and share ❤️ God bless Hope you like this recipe of my beef stew. Beef stew may be easy to make, but having it come out flavorful is a whole other story.

To begin with this particular recipe, we must first prepare a few components. You can cook easy yummy beef stew using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy yummy Beef Stew:
  1. Take Beef stew
  2. Take 1 packages beef stew meat
  3. Take 1 can whole potatoes
  4. Prepare 1 can peas
  5. Take 1 can corn
  6. Get 3 tbsp beef buillion
  7. Take 3 cup water
  8. Prepare 1 dash sea salt
  9. Make ready 1 dash pepper
  10. Get 1 dash flour, parsley, oregano
  11. Get 1 dash cornstarch if desired for thickness
  12. Get 1 tastes great w/ any vegetables
  13. Take 1 dash veg. oil

Easy to make but I needed to add extra broth. I added some garlic and some frozen peas. had to add more beef broth. Jaycee K. a year ago. yummy! i also added beef broth instead of water. This is a yummy stew. . . you can omit the veggies, and just put it over rice or bread.

Instructions to make Easy yummy Beef Stew:
  1. coat meat w/ flour,oregano,parsley. or season to ur preference.
  2. add seasoned meat to hot oil, cook til all peices of meat r browned.
  3. while meat is cooking add the water, beef boullion(or stock as sub. for both) into large pot or crockpot
  4. add can of potatoes cut in halves, & corn let sit covered on med./high heat
  5. when meat is browned, add to water mixture, do not drain.
  6. let simmer on med. heat 30 mins. then add the rest of ur vegs. let simmer for an hour, meat will be tender and add sea salt and pepper to taste

It is a snap to make, and very versatile! We don't eat red meat so this was a pretty heavy dose for us especially after we eat the leftovers tomorrow. This is honestly the easiest beef stew to make and it has all of the traditional goodies in it. From the chuck roast to the carrots, leeks and onions, it is full of flavor. And it has white wine that gives it a wonderful taste when it all cooks together - don't worry, the alcohol from the wine will cook right out.

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