My Sheekh kebab Hot Dogs πŸ€—
My Sheekh kebab Hot Dogs πŸ€—

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my sheekh kebab hot dogs πŸ€—. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

I Bought These Chicken And Lamb Kebabs In Costco.they Are Lovely I Had An Idea To Make Hot Dogs With Them.instead Of Making The Pitta Bread Kebabs. I Bought these Chicken and lamb kebabs In Costco.they are lovely I had an idea to make hot dogs with them.instead of making the. I noticed someone using flour to hold together falafels may use that next time.

My Sheekh kebab Hot Dogs πŸ€— is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. My Sheekh kebab Hot Dogs πŸ€— is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have my sheekh kebab hot dogs πŸ€— using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Sheekh kebab Hot Dogs πŸ€—:
  1. Take 2 kababs lamb + Chicken
  2. Take 2 mini sweet peppers
  3. Get 2 tbls sweet Chilli Sauce
  4. Make ready 2 Brioche Buns

These flavorful bites of lamb or beef are made with freshly ground whole spices. This kebab is similar to the shami kebab, which is also made of minced meat. Like my shami kebab and malai kofta recipes, this seekh. The Asian bakery classic, the food of my childhood, and the inevitable result of years of cultural assimilation.

Steps to make My Sheekh kebab Hot Dogs πŸ€—:
  1. Warm the kebab meats.
  2. Butter the Brioche buns (opt)
  3. Add the warmed up kebabs and Sweet peppers sliced. Then add the chilli sauce and serve.
  4. This is the package the Sheekh kebab meats were in.

Very quickly, the hot dog bun went from being all I wanted from the Chinese bakery, to the last thing I wanted…replaced by the likes of the much more palatable. Take a frozen hot dog and dip it fully into the batter, lifting it out then rotating it to let excess batter drip off. Using tongs, carefully place the battered dog into the hot oil, rotating it so that it frys evenly. Remove when golden brown, then pat with a paper towel to drain. These Korean-style hot dogs are your basic grilled beef hot dog in a bun, but with a really special (and simple) spicy kimchi slaw and creamy sauce.

So that is going to wrap it up with this exceptional food my sheekh kebab hot dogs πŸ€— recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!