Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3
Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, egg salad with coconut milk diet brunch sandwich / day 3. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3 is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3 is something which I have loved my whole life. They’re fine and they look wonderful.

Make the perfect egg salad for sandwiches! I am going to use the filling for deviled eggs for Father's Day. Original review: I wanted a cold salad/spread for sandwiches for lunch today.

To begin with this particular recipe, we must prepare a few components. You can cook egg salad with coconut milk diet brunch sandwich / day 3 using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3:
  1. Prepare 1 pinch pepper
  2. Take 1/4 cup grated parmesan cheese
  3. Prepare 1/4 tsp ground black pepper
  4. Make ready 1 tbsp coconut milk
  5. Take 1 tbsp carrots
  6. Make ready 1 tbsp onion
  7. Make ready 1 icecream scoop
  8. Prepare hard boiled eggs
  9. Take 3 large eggs
  10. Get 1 drop oil
  11. Get toasted bread
  12. Make ready 2 slice bread
  13. Get 1 tbsp butter

There is no excuse to eat healthy food even in the crisis time. Spread egg salad over ham, then cover with another slice of bread. Serve immediately or cover and refrigerate. If making egg salad for a crowd, mash eggs with a pastry blender or potato masher.

Instructions to make Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3:
  1. Bring a pot of water with eggs and a drop of oil to a boil then simmer down for 10 minutes then drain and peel the egg shell.
  2. Mash the hard boiled eggs with a fork then season it with black pepper and grated parmesan cheese, Add 1 tbsp of coconut milk and add 1 tbsp of carrot and 1tbsp of dice onion then mix well
  3. To serve put 1 large scoop of 'ice -cream' egg salad in the toasted cheese bread and garnish with a slice of parmesan cheese
  4. No worry,it taste as great without the icecream scoop,just spread generously of egg salad on toasted bread then top with a,slice of parmesan cheese

Need hard boiled eggs in a hurry? Crack eggs into a poacher and cook until whites and yolks are firm. An egg salad sandwich is one of the easiest sandwiches in the world to make, especially if you have hard boiled eggs already made. The egg salad filling can also be prepared up to a day ahead and kept refrigerated. My favorite sandwich was egg salad, and Miracle Whip was my flavor enhancer of choice.

So that’s going to wrap it up with this special food egg salad with coconut milk diet brunch sandwich / day 3 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!