Fried Rice/chicken peri peri/egg salad
Fried Rice/chicken peri peri/egg salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried rice/chicken peri peri/egg salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Rice/chicken peri peri/egg salad is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Fried Rice/chicken peri peri/egg salad is something that I’ve loved my whole life. They are fine and they look fantastic.

Heat a non-stick frying pan over medium heat and spray lightly with oil spray. To serve, place the rice salad on two serving plates and top with the peri peri chicken. Drizzle over the yoghurt dressing and serve with lime wedges on the side.

To begin with this particular recipe, we must prepare a few components. You can cook fried rice/chicken peri peri/egg salad using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Rice/chicken peri peri/egg salad:
  1. Make ready Rice
  2. Take Chicken stock
  3. Prepare Turmeric
  4. Make ready Curry
  5. Get Seasoning
  6. Prepare Peas
  7. Get Carrots
  8. Take Sweet corn
  9. Get Chicken peri peri
  10. Prepare Chicken
  11. Prepare Paprika
  12. Get Cayenne pepper
  13. Make ready Fresh Ginger
  14. Get Garlic
  15. Take Juice of lemon
  16. Take Egg salad
  17. Prepare Boiled eggs
  18. Prepare Shredded cabbage
  19. Take Shredded carrot
  20. Get Mayonnaise

Slice hard boiled eggs, remove the egg yolk and add it into the mayonnaise. Take boiled egg white in a plate. Spoon egg yolk mix into the egg white shells. Place olives over the yolk mix, decorate it like spider.

Steps to make Fried Rice/chicken peri peri/egg salad:
  1. In a pot, add the chicken stock, seasoning, turmeric, per boiled rice and cook
  2. In a pan add little oil, ginger and garlic paste and fry for a few minutes then add the sliced vegetables(peas, carrots and sweet corn)
  3. Stir the vegetables and add the cooked rice and stir all together
  4. For the peri peri, Blend all the ingredients together
  5. Place the chicken in a bowl and add the blended ingredients and marinate over night
  6. Preheat oven and place the chicken in oven tray and grill
  7. For the salad Dice the boiled eggs into big chunks in a bowl, add the carrots and cabbage, mayonnaise and mix everything together
  8. Serve and enjoy

Chill in fridge for few hours. Fried rice is great as a side dish for all sorts of Chinese cuisine, and when you add in chicken, you have yourself a complete meal, though it still makes for a nice side. I like to make a spicy version here, which includes a number of elements, including spicy chili peppers (jalapenos and serranos), chili paste, chili flakes as well as. The head chef said to marinate your chicken in peri peri sauce the night before Credit: Instagram. Singer Jgrrey was the star cooking with Tim, who said the first step is to marinade your chicken.

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