Sweet and Spicy Simmered Grilled Tofu and Ground Pork
Sweet and Spicy Simmered Grilled Tofu and Ground Pork

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet and spicy simmered grilled tofu and ground pork. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet and Spicy Simmered Grilled Tofu and Ground Pork Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, sweet and spicy simmered grilled tofu and ground pork. It is one of my favorites.

Sweet and Spicy Simmered Grilled Tofu and Ground Pork is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sweet and Spicy Simmered Grilled Tofu and Ground Pork is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have sweet and spicy simmered grilled tofu and ground pork using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet and Spicy Simmered Grilled Tofu and Ground Pork:
  1. Take 1 block Grilled tofu
  2. Prepare 100 grams Ground pork
  3. Get 1/2 of a large onion Onion
  4. Make ready 1 heaping teaspoon Ginger (grated)
  5. Get 300 ml ＊ Water
  6. Take 2 tbsp ＊ Soy sauce
  7. Make ready 1 tbsp ＊ Mirin
  8. Get 1 tbsp ＊ Sake
  9. Make ready 2 tsp ＊ Sugar (light brown)
  10. Get 2 tsp ＊ Instant bonito dashi stock (granules)
  11. Get 2 tsp of katakuriko and 1 tablespoon of water Katakuriko dissolved in water

This is tofu for meat lovers! Instead of using only bean paste salty and spicy, Chen has also adopted the sweet bean paste in the recipe and make it less spicy and less greasy. In Hong Kong and Taiwan, similar variations can also be. Tofu is a blank canvas ready to take on other flavors, so an umami packed recipe like this makes the tofu the best part of this dish.

Steps to make Sweet and Spicy Simmered Grilled Tofu and Ground Pork:
  1. Cut the tofu into 8 pieces.
  2. Slice the onion thinly and lengthwise along the grain.
  3. Stir fry the ground pork in a non-stick frying pan without any oil. When the color of the meat has changed add the onion and stir fry until the onion is softened.
  4. Add the tofu and the ingredients marked with ＊ - 300 ml of water, the soy sauce, mirin, sake, light brown sugar and dashi stock granules - to the pan in Step 3. Cover with a piece of aluminum foil and simmer for 10 minutes over medium heat.
  5. Add the grated ginger, and finally add the katakuriko dissolved in water to thicken the sauce.
  6. Sprinkle some chopped green onions on top to taste. It's done! It's good with some ichimi togarashi red chili pepper powder sprinkled on too.

Even if you think you don't like tofu, I recommend giving it a try here. It keeps the dish from getting a bit too meat heavy by adding a different kind of texture. There are two major steps - making the pork patties and putting it all together, and simmering. Pork patties: Press the tofu to remove some water out of it. Break the tofu into small pieces and mix well with all the Pork Patties ingredients.

So that is going to wrap this up for this special food sweet and spicy simmered grilled tofu and ground pork recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!