Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy chicken stew - slow cooker. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Made with chicken, potatoes, carrots, cream of chicken soup, sour cream, ranch dressing mix and more, this creamy Slow Cooker Chicken Stew recipe is BURSTING with flavor!! There's nothing better than a crock pot recipe on a busy day. During the fall and winter, I make a lot of crock pot soups.
Creamy Chicken Stew - Slow Cooker is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Creamy Chicken Stew - Slow Cooker is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook creamy chicken stew - slow cooker using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Stew - Slow Cooker:
- Make ready 1 lb. boneless, skinless chicken breasts
- Take 1/2 yellow onion, finely diced
- Make ready 2 stalks celery, diced
- Get 3 large carrots, peeled and diced
- Make ready 2 large russet potatoes, peeled and diced
- Take 4 cloves garlic, minced
- Take 1 tsp. each salt, pepper
- Get 1/2 tsp. each salt free all purpose seasoning, poultry seasoning
- Get 1/4 tsp. each garlic powder, nutmeg
- Get 3 cups unsalted chicken broth
- Make ready 1 cup frozen corn kernels
- Prepare 1 cup frozen peas
- Take 3/4 cup heavy cream
- Take 1/4 cup all purpose flour
Increase cooker to high heat setting. Mix whipping cream, flour and remaining thyme; stir into liquid in cooker. Try this creamy chicken stew for an easy family meal! But as we head into the holiday season, I thought it was time to share another slow cooker meal that is easy, simple, and delicious!
Steps to make Creamy Chicken Stew - Slow Cooker:
- Grease your slow cooker and place all the veggies and seasonings in. Place the chicken breasts over the top of the veggies then pour in the broth. Place the lid on, set the heat to low and cook for about 6 hours, until everything is tender and the chicken is cooked through.
- Use two forks to shred the chicken. Then stir in the frozen corn and peas. In a small measuring glass, whisk together the flour and the cream until it's relatively smooth, then stir that mixture into the slow cooker. Place the lid back on and let it cook for another 45-60 minutes, until it has thickened up and the flour taste has cooked off. Taste for any additional seasoning you'd like to add, then serve.
Plus, I've been making this one for about eight years and it remains a family favorite. Tips for creamy slow cooker chicken stew: This recipe like many calls for diced onions. Another time saving tip is to use a small food chopper or Add this chicken stew recipe to your menu plan recipe. Your family will love hearty chicken stew recipes! This is such an easy creamy chicken stew recipe!
So that’s going to wrap it up for this exceptional food creamy chicken stew - slow cooker recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
