Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy beef stirfry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy beef stirfry is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Easy beef stirfry is something which I have loved my entire life.
If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under. Stir beef into vegetables and season with soy sauce and sesame seeds. This easy Chinese Beef Stir Fry is made with a simple but flavourful, classic Chinese stir fry sauce, just like you get at proper Chinese restaurants!
To get started with this recipe, we must prepare a few components. You can cook easy beef stirfry using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy beef stirfry:
- Take 200 grams beef
- Take 1 large onion,sliced
- Make ready 1 large carrot,thinly sliced
- Prepare 1 green capsicum (hoho),thinly sliced
- Prepare 1 head broccoli,chopped
- Make ready 1 zucchini, thinly sliced
- Get 1 tablespoon ginger and garlic paste
- Make ready 1 tablespoon cornflour
- Make ready 4 tablespoons soysauce
- Make ready 2 tablespoons honey
- Prepare 2 tablespoons wine (optional)
- Get 1 teaspoon salt
Serve this with a side of steamy white rice and you'll satisfy any craving for takeout. Just like Chicken Stir Fry, or Shrimp Fried Rice, this is a one-pan, easy dinner that is so much better than going out. Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or Young ginger is the choice for beef stir-fry (in fact for all stir-fries), as no one will enjoy chewing a fibrous piece of mature ginger.
Instructions to make Easy beef stirfry:
- Prepare the ingredients to marinate the beef. This is the soy sauce,red wine,corn starch,honey and some salt. slice the beef thinly and marinate the beef for atleast 30 minutes or overnight
- Prepare the vegetables,stir fries cook fast so you need to have all the vegetables ready.
- Blanch the broccoli and the carrots. This includes adding them into boiling salted water for 3 minutes.Take them out and drop them in very cold water to stop further cooking and maintain the fresh colors
- Start with cooking the beef in 2 tablespoons of cooking oil for about 10 minutes on medium heat until cooked through. Save the marinade you used
- Fry the onions for about 2 minutes until soft before adding the ginger and garlic. Cook these until fragrant. Add the zucchini for 2 minutes keep stirring and then add the hoho. Lastly add the blanched broccoli and carrots.
- Add the saved marinade to the stir-fry and let it cook down for about 2-3 minutes.
- Serve with some rice or noodles
We love an easy stir fry dish for busy weeknights. They come together so quickly and you can customize them with pretty much whatever you have in your fridge. How to Cut Beef For Stir-fry. It's easy to identify the long grains of muscle fiber in flank steak. Beef Noodle Stir Fry - The easiest stir fry ever!
So that is going to wrap it up for this special food easy beef stirfry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
