Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef ramen with black forest ham and chives. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Add the ramen noodles and flavor packet to a bowl with water. Roll the ham up into a roll.. A huge roast beef and black forest ham sandwich with crunchy red onions.
Beef Ramen with Black Forest Ham and Chives is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Beef Ramen with Black Forest Ham and Chives is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have beef ramen with black forest ham and chives using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Beef Ramen with Black Forest Ham and Chives:
- Make ready 1 package beef ramen
- Prepare 3 slices black forest ham
- Make ready 2 cups hot water
- Prepare 1 teaspoon soya sauce
- Prepare 1 teaspoon Chinese black vinegar
- Take 2 tablespoons chopped chives
Sourced from premium grain fed Queensland beef. This specialty product is sought after around the country. Hams like to sweat, so it's important to not wrap hams firmly in plastic or foil to allow a level of circulation. The tried-and-true combination of ham and cheese is tweaked just slightly for this sandwich.
Steps to make Beef Ramen with Black Forest Ham and Chives:
- Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked.
- Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!
We paired Cambozola's creamy texture and pungent flavor with Black Forest ham. Black Forest ham (German: Schwarzwälder Schinken) is a variety of dry-cured smoked ham produced in the Black Forest region of Germany. Black Forest Ham sandwich is classic. Black Forest Ham sandwich is classic. Contribute to beefproject/beef development by creating an account on GitHub.
So that is going to wrap it up for this exceptional food beef ramen with black forest ham and chives recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
