Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet spicy stew pork. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Take the recipe for Korean beef stew a la House of Kimchi, substitute pork belly for the beef and you have a holiday-perfect sweet and spicy pork stew. But why substitute pork for beef at all? If you're feeding a huge crowd for the holidays, you cut down on cost.
Sweet spicy stew pork is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Sweet spicy stew pork is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet spicy stew pork using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet spicy stew pork:
- Prepare 3 teaspoon sugar
- Take 1 tablespoon fish sauce
- Get 1 tablespoon oyster sauce
- Prepare 1/2 tablespoon soy sauce
- Prepare Garlic
- Take Lemongrass chopped smaller
- Prepare Aniseed
- Get Dry chilies
- Prepare Leek
- Get Big chili
- Prepare Pork (can be chicken n beef meat too)
They probably wonder why potatoes in the dish seem extra rather than the main event. Indeed, this dish is all about pork bones! They are used to make a deeply. Most people won't think twice about serving basic cornbread when is on the table.
Steps to make Sweet spicy stew pork:
- Prep all your ingredients as seen below in the picture. And heat your pot and cooking oil,fry your pork meat whatever meat u can cook,chicken n beef too. I do this step to get my meat abit more crunch and the texture are chewy instead too soft.beside the gravy from meat make it more tastier.then put aside once it turn abit yellow golden color.
- Use the same pot I add abit of cooking oil,and fry my garlic,dry chilies,lemongrass until golden color and add in aniseed(make the dish smell so good).
- Then add in your pork and black pepper,water about a cup,then your sauces.stir and leave it for about 10-15minute with low heat until it left with not much and abit thick gravy and add in leek and slices of big chilies as garnish and looking good.haha… then it is ready to serve. Happy meal and happy try
A spicy, hearty stew with pork shoulder, sausage, chickpeas and onions, garlic and paprika. This pork stew is inspired by the flavors of Spain, with chunks of pork shoulder, chickpeas, olive oil, garlic, parsley and I had sweet and hot paprika but not smoked so I skipped it and I used bulk chorizo. Spicy peppered pork is a Nigerian pepper infused pork recipe. It can be served as "small chops" or eaten with Rice or any other preferred food. I usually grill Pork cos of it's high fat contents but I chose to do a fried version on this occasion cos I feel it's tastier fried when it's being infused with pepper.
So that is going to wrap it up with this exceptional food sweet spicy stew pork recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
