CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES
CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, crockpot tuscan garlic chicken with spinach and sun-dried tomatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES is something which I’ve loved my whole life. They’re fine and they look wonderful.

Chicken thighs or breasts Heavy cream Grounded pepper Chicken broth Spinach Olive oil or butter Minced garlic Italian Seasoning Sun dried tomatoes Shredded. Using plain sun-dried tomatoes, not those packed in oil, will reduce the fat in this recipe. The tomatoes will soften in the cooking liquid during the Stir it back into the slow cooker along with the spinach and stir gently to combine everything.

To get started with this recipe, we must first prepare a few components. You can cook crockpot tuscan garlic chicken with spinach and sun-dried tomatoes using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES:
  1. Get 6 – 8 skinless, bone-in chicken thighs
  2. Take 1 tablespoon olive oil or butter
  3. Take 6 cloves garlic, minced
  4. Take 1 cup heavy cream
  5. Take 1/3 cup (80 ml) chicken broth
  6. Get 3/4 cup grated parmesan cheese
  7. Get 1 tablespoon Italian seasoning
  8. Get 1 teaspoon crushed red chili pepper flakes, optional
  9. Take Sea salt and fresh cracked black pepper
  10. Prepare 1/2 cup Sun-dried tomatoes (chopped)
  11. Get 2 cup Spinach (chopped, packed
  12. Take 8 fresh asparagus (optional)

Creamy Tuscan Chicken is a quick and easy one-pot meal that will become one of your favorite dinners! The garlic cream sauce is made with spinach, artichokes, sun-dried tomatoes, and capers. If you love Italian-style recipes, give a try to this pan-seared Tuscan chicken. This particular Crock Pot Tuscan chicken recipe actually came about in the first months after my daughter started daycare.

Instructions to make CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES:
  1. To prepare your crockpot recipe: heat oil or butter in a medium saucepan over medium heat. Add garlic and saute for about a minute, until fragrant.
  2. Add the cream and chicken broth. Bring to a gentle simmer, then set heat to low and simmer for about 10 minutes. The sauce should thicken enough to coat the back of a spoon.
  3. Meanwhile, place the chicken thighs at the bottom of your CrockPot. Season chicken thighs lightly with Italian seasoning, crushed red chili pepper flakes, sea salt, and black pepper. Top chicken thighs with sun-dried tomatoes (be sure to paper towel the oil from the tomato’s, otherwise it makes it on the oily side). Add spinach and asparagus.
  4. When the cream sauce is ready, lower the heat and whisk in the Parmesan cheese, little by little until smooth. Adjust seasoning for the cream sauce if needed.
  5. Pour the cream sauce evenly over the chicken thighs in the CrockPot. Try to get as much sauce as possible on top of the chicken thighs and less on the bottom
  6. Cook your crockpot Tuscan Garlic Chicken for 3-4 hours on HIGH or 6-8 hours on LOW.
  7. Serve your CrockPot Tuscan Chicken over zucchini noodles, cauliflower rice, rice, couscous, or pasta for non-Keto. This crockpot recipe is Keto and low-carb diet-friendly. Eat up and enjoy!

Let's just say we were not winning the influx of endless And, this creamy Tuscan garlic chicken with spinach and sun-dried tomatoes is right up there with the best! Chicken simmered in heavy cream, sun-dried tomatoes, and garlic makes for a delicious Tuscan-flavored keto-friendly meal. Sun-dried tomatoes add a huge punch of flavor to this whole dish and I add in a little spinach and garlic for good measure. The chicken is juicy and moist, the sauce is something you might want to drink with a straw, and the whole dish is just divine. Can't wait for you to give it a try and report back.

So that is going to wrap this up for this exceptional food crockpot tuscan garlic chicken with spinach and sun-dried tomatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!