Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crockpot buffalo chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crockpot Buffalo Chicken is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Crockpot Buffalo Chicken is something that I have loved my entire life.
Slow Cooker Buffalo Chicken Sandwiches Slow Cooker Buffalo Chicken Sandwiches. This crock pot buffalo chicken recipe is one of those recipes. A bit of magic happens when you combine chicken, ranch seasoning, and buffalo sauce in a crockpot.
To begin with this particular recipe, we must prepare a few components. You can have crockpot buffalo chicken using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Buffalo Chicken:
- Prepare 6 Frozen Chicken Breasts
- Make ready 1 bottle Frank’s Red Hot
- Prepare 1/2 Packet Hidden Valley Ranch
- Prepare 3 tbsp Butter
In a large slow cooker, combine chicken, cream cheese, cheddar, buffalo sauce, and ranch. Slow Cooker Buffalo Chicken - just four ingredients and no prep! Let the slow cooker do the main work of making spicy, buttery hot wings to serve during the game. The wings are finished in the oven and brushed with more sauce for serving.
Steps to make Crockpot Buffalo Chicken:
- Put the chicken in the crockpot
- Pour the hot sauce over chicken and sprinkle ranch over top
- Cover and cook on low for 6 hours
- Shred, add butter, and cook on low for 1 hour uncovered
Great with ranch or blue cheese dressing. Slow Cooker Buffalo Chicken is an easy crockpot recipe and a perfect make-ahead meal for busy weeknights. You can make it hearty by serving the shredded buffalo chicken stuffed in a baked sweet potato or regular potato, or keep it light and serve it on top of a bed of greens or tucked in a lettuce wrap. Cook: Put chicken into your crock pot and dump on the sauce and ranch mix. Shred: Remove the cooked chicken from the crock pot and allow it to cool slightly.
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