Sweet bread biscuits
Sweet bread biscuits

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet bread biscuits. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet bread biscuits is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Sweet bread biscuits is something which I have loved my whole life.

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To begin with this recipe, we have to prepare a few components. You can cook sweet bread biscuits using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet bread biscuits:
  1. Make ready 6 Bread slice
  2. Get 10 Bourbon biscuits
  3. Get 2 tbsp Sugar
  4. Take 1 tbsp Milk powder
  5. Get Butter for deep fry

You can also choose from sweet, salty, and spicy bread biscuits, as well as from normal, low-fat, and low-carb bread biscuits, and whether bread biscuits is haccp, iso, or fda. Buttery, soft, and made completely from scratch, this easy homemade biscuit recipe deserves a permanent place in your recipe repertoire. This recipe is made with all butter, no shortening! From cornbread to mango bread, from biscuits to naan, we've rounded up our best bread recipes.

Instructions to make Sweet bread biscuits:
  1. Take the bread slices and cut into heart shaped slices. In one bread into two heart shaped bread slices. So total 12 slices.
  2. Spread the bread slices in a plate, keep open for dryness. - This will make the bread slices little dry and slightly hard and it prevents to soak more butter while frying.
  3. Take a small bowl add 1 tbsp of sugar and 1 tbsp of water mix well keep aside. - - Make roughly powder of bourbon biscuits. Remove in a bowl add milk powder and sugar mix well keep aside.
  4. Heat a pan along with butter,fry bread slices, cook on both sides until sides are crispy, golden brown, remove in a kitchen towel keep for awhile.
  5. Now start arranging… - - Place six slices on a plate distribute the biscuit mixture on top of all bread slices. - (The biscuit mixture was little wet due to milk powder and it's good for stuffing) - If not then add 1 tsp of water or milk to wet texture.
  6. Cover the remaining bread slices and press slightly to remove extra stuffings. - Refrigerate for 5 minutes to set perfectly. - Remove and sprinkle drops of sugar water on both the sides. - - Hope this new Recipe pamper your kid's for enjoying the day.

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So that is going to wrap it up for this special food sweet bread biscuits recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!