Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable stir fry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Stir frying is a quick and tasty to prepare a well-balanced meal. As long as you have a skillet or wok and the right kind of oil, you can experiment with any combination of vegetables. Vegetable stir-fry is a quick and easy Chinese dish.
Vegetable stir fry is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vegetable stir fry is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have vegetable stir fry using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable stir fry:
- Get 1/2 cup green peas
- Get 1/2 cup corn maize but I used white maize
- Prepare 1/2 cup diced carrots
- Make ready 1 chicken breast cubed
- Make ready 3 tbs oil
- Get Soy sauce
- Take Salt
- Prepare 1 Chilli(optional)
- Make ready 1/2 cup green bell pepper chopped
- Take 1 tsp grated ginger
- Make ready 1 tsp grated garlic
- Get 1/2 tsp black pepper
- Take 1/2 cup spring onions chopped
Sauteed vegetables smothered in a quick sweet and savory sauce. This one-pan veggie stir fry is delicious served as a main course or side with Fluffy White Rice. Stir-frying - Heat up the vegetable oil in the wok. - Saute the garlic until fragrant over low heat. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off.
Instructions to make Vegetable stir fry:
- Prepare all the ingredients
- In a wok or a deep frying pan add oil and place on high heat.add onions stir. Add garlic and ginger stir for 2min.
- Add chicken breast and soy sauce stir. Cook for 7 min stirring not to burn.
- Add in the carrots and stir well cook for 3 min.
- Add the rest of the vegetables and stir to mix. Cook for 6 min
- Add black pepper, salt and chilli. You can also add a dash of soy sauce at this poin.Mix well. Serve with turmeric rice
An easy vegetable stir-fry is one of the quickest basic meals you'll want to incorporate into your cooking repertoire when you go vegetarian or vegan. Find out how to stir fry vegetables with our vegetable sauté recipe and enjoy a deliciously colorful meal. Get a weeknight meal in minutes with this colorful, tasty and easy stir fry recipe. Add the Sauce: Pour the sauce mixture around and down the sides of the pan instead of directly. Reviews for: Photos of Frozen Vegetable Stir-Fry.
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