Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, stir fry vegetable. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Stir fry vegetable is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Stir fry vegetable is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stir fry vegetable using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Stir fry vegetable:
- Take Green pepper
- Get Green peas
- Take Salt
- Make ready Onion
- Make ready Vegetable
- Make ready Boiled shredded chicken
- Prepare Curry
- Prepare Sweet vorn
- Take Spring onion
- Prepare Boiled liver meat
Nuts: almonds and cashews are great to stir in as well. Break out the wok for an Asian-style Vegetable Stir-Fry recipe from Food Network, made with broccoli, bell peppers, squash, eggplant, bok choy and even tofu. Get a weeknight meal in minutes with this colorful, tasty and easy stir fry recipe. Jam-packed with fresh vegetables like carrots, broccoli, snap peas, and peppers, spice up this vegetable stir fry recipe with your favorite veggies: zucchini, yellow squash, bok choy, mushrooms, snow peas - you name it.
Steps to make Stir fry vegetable:
- Set frying pan on the heat,pour in vegetable oil add salt,onion and curry.
- Cut all the vegetables that needs to be cut and add boiled shreeded chicken and boiled gizzard, green pepper,carrots,green peas,spring onion and sweet corn to fry for 3minutes.
Add in any vegetables or proteins that take awhile to cook, like meat, broccoli, or potatoes. I thought this was a great recipe as a guideline to make your own veggie stir fry. I added a few other veggies and followed most of the preparation steps. Only other change I made was to use sesame oil place of vegetable oil. In place of chicken stock I used Swanson Vegetable stock since I was serving this to some vegetarian guests. how to make stir fry vegetables.
So that is going to wrap it up for this exceptional food stir fry vegetable recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
