Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, easy beef shank stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef shank stew is warm, thick, and wonderful. Plus, this comforting dish can be made in just one pot. I also do know that it is highly unlikely that either my grandmother or my mom used bone-in beef shank to make stew.
Easy Beef Shank Stew is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Easy Beef Shank Stew is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook easy beef shank stew using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Beef Shank Stew:
- Make ready 1 kg beef shank
- Prepare 1 chopped onion
- Take 1 chopped red bell pepper
- Take 1 chopped yellow bell pepper
- Prepare 2 chopped large tomatoes
- Take 5 garlic cloves, crushed
- Take 2 tsp hot curry powder
- Make ready 1 tsp cayenne pepper
- Get 1 tsp paprika
- Make ready 1 tsp clove powder
- Get 1 tsp steak & chops seasoning
- Get 1 tsp sugar
- Make ready 1 tbsp white wine vinegar
- Make ready 1 stock cube
- Get Salt and pepper
- Prepare handful coriander leaves
In Britain, the corresponding cuts of beef are the shin (the foreshank), and the leg (the hindshank). Due to the constant use of this muscle by the animal, it tends to be tough, dry, and sinewy, so is best when cooked for a long time in moist heat. Use your slow cooker and be amazed at how fuss-free preparing Italian-inspired osso buco can be. mashed potatoes. How to cook Slow-cooker Beef Shank Stew.
Instructions to make Easy Beef Shank Stew:
- In a heavy base pot, combine all the ingredients (excluding corrinander) and simmer on medium to high heat for 1.5 hours. Stirring occasionally. Only add water if stew is burning or low.
- 1 minute before serving add the coriander leave and stir in. Turn the cooker off and serve
- Serve with rice and vegetables.
- Enjoy…
Dredge beef shanks in season flour. · Garlic herb beef shanks are an easy & comforting meal. The beef shanks are tender and super flavorful. Since beef shank is the leg parts of the cow, it is a very tough, dry, sinewy piece of meat. Naturally, the legs of cows are hard-working, and so it it full of muscles We also butcher beef every year. My shank comes labeled as soup bones.
So that’s going to wrap it up for this exceptional food easy beef shank stew recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
