Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, black pepper beef stir-fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant Take beef steak for example. Instead of cooking a large piece, Chinese prefer slicing the meat to make a quick stir-fry. Today I'd like to introduce a classic.
Black Pepper Beef Stir-Fry is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Black Pepper Beef Stir-Fry is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have black pepper beef stir-fry using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Black Pepper Beef Stir-Fry:
- Get For marinade
- Take 250 gram beef
- Take 1 tbs soy sauce
- Take 1 tbs sweet soy sauce
- Get 1 tbs rice wine
- Take 1 tbs sugar
- Make ready 1 clove garlic (grated)
- Get 1 teaspoon cornstrach
- Make ready 1 teaspoon blackpepper
- Make ready Other ingredient
- Get 2 cloves garlic small chop
- Prepare 1 teaspoon oister sauce
- Get 1 tbs sweet soy sauce
- Get Ground black pepper
- Make ready 1 green pepper
- Take 1 onion (cut into strip)
- Get 1 tomato(cut cube)
- Take Spring onion (cut bit longer)
- Make ready Water
- Get Beef powder
- Prepare Cooking oil
- Get Ginger (small chop)
A very simple Chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and I had to remind him to leave some for the rest of the family! Reviews for: Photos of Black Pepper Beef and Cabbage Stir Fry. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion.
Steps to make Black Pepper Beef Stir-Fry:
- Cut or slice beef into small pieces
- Mix all marinade ingredient and stir
- Put beef into marinade about 15 minutes
- Heat 1tablespoon of cooking oil in a wok stir fry thee beef till beef is browned. Dish out and set aside
- Heat 2tbs of cooking oil again and stir fry garlic,ginger onion untill fragant. Add green peper and stir fry until smell the aroma
- Transfer the beef back into the wok,add little water,oister sauce,sweet soy sauce and stir fry till cooked. Put spring onion,tomato,ground black pepper and beef powder. Mix and taste it… trataaaaa dish out and serve it with Rice,,,
For the black pepper beef, whisk together the light soy sauce, dry sherry, garlic, cracked black pepper and cornflour in a bowl. Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week.
So that is going to wrap it up for this exceptional food black pepper beef stir-fry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
