Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker salisbury steak meatballs. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Slow Cooker Salisbury Steak Meatballs is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Slow Cooker Salisbury Steak Meatballs is something which I’ve loved my entire life.
This spin on Salisbury steak is anything but old-fashioned. With help from the slow cooker, we transformed this comfort food with scratch-made meatballs and a savory onion gravy that perfectly pairs with mashed potatoes. These beefy meatballs are cooked in a mushroom gravy and lightened up by using half ground turkey and half lean ground beef.
To get started with this recipe, we have to prepare a few components. You can cook slow cooker salisbury steak meatballs using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Salisbury Steak Meatballs:
- Get 1 bag frozen meatballs
- Get 1 can cream of mushroom soup 10.75 oz
- Get 1 packet dry onion soup mix
- Make ready 1/4 cup a1 steak sauce
- Take 2 cups beef broth
- Make ready 16 oz package of egg noodles
If you have a meat lover in your house that thinks "clean eating" is a bunch of rabbit food. Then try this Slow Cooker Salisbury Steak Recipe for them with their favorite vegetables. Dredge the patties in flour just to coat, and quickly brown on both sides in the hot skillet. Place browned patties into the slow cooker stacking alternately like a pyramid.
Steps to make Slow Cooker Salisbury Steak Meatballs:
- Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. - Pour the beef broth over the top. - Cook on low for 6 to 8 hours or high for 3-5 hours. - 30 minutes prior to serving, boil your egg noodles according to the directions in another pot.
- Serve the meatballs over the egg noodles.
- Notes- Kids love this with peas or green beans. They love the sauce over the green veggies. (I added in a can of mushrooms and the green beans) (i have a picky eater so I made spaghetti noodles instead of the egg noodles because I don’t like egg noodles)
Slow Cooker Salisbury Steak and Mashed Potatoes in a SINGLE slow cooker with mashed potatoes, rich gravy, mushrooms and Salisbury steak is actually a cherished memory for me as it is one of the first meals anyone ever cooked FOR ME. I know that may not be a. Slow Cooker Salisbury Steak is comfort food at its best…scrumptious beef patty smothered in a deliciously rich But this Slow Cooker Salisbury Steak is a family favorite that always gets whipped up in our kitchen just as Slow Cooker Asian Garlic-Ginger Meatballs by The Weekend Gourmet. I've always wanted to try Salisbury Steak cooked in a slow cooker and finally found it and wanted to share it with others. These Salisbury Steak Meatballs with Gravy and Mashed Potatoes are a classic and a true comfort food.
So that’s going to wrap this up for this special food slow cooker salisbury steak meatballs recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
