Stir fry Red Spinach
Stir fry Red Spinach

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stir fry red spinach. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

RECIPE BELOW: This delicious red spinach is similar taste to Swiss chard, it has a deep pleasant earthy flavor along with a tender dense texture. Wash properly the vegetables and discard the hard part. Heat wok add oil then saute ginger and garlic until fragrant.

Stir fry Red Spinach is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Stir fry Red Spinach is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have stir fry red spinach using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Stir fry Red Spinach:
  1. Make ready Half kg red spinach
  2. Take Garlic and ginger
  3. Make ready 1 little salt
  4. Take Cooking oil

You can also enjoy it with grilled chicken, rice, or noodles. It has a bit of sweet and a bit of spice to blend with the bite of the garlic. Stir fried water spinach is a common Asian vegetable dish of stir-fried water spinach (Ipomoea aquatica). It is a popular Asian vegetable dish, commonly found throughout East, South and Southeast Asia; from Sichuan and Cantonese cuisine in China, to Filipino, Indonesian, Malaysian, Singaporean.

Instructions to make Stir fry Red Spinach:
  1. Wash properly the vegetables and discard the hard part. Drain
  2. Slice ginger and onion. Heat wok add oil then saute ginger and garlic until fragrant. Add vegetables mix and a little water. Cook until half done then sprinkle salt according to your taste.

Red Spinach stir fried recipe - cheera thoran recipe. Red spinach is rich in Vitamin A, Vitamin C, Iron and other essential minerals. The red spinach is more sweeter than green spinach and tastes different. Note: Those who eats egg can change the recipe by adding scrambled egg to the spinach. My personal favorite is 'Lal Shak Bhaja' or Stir Fried Red Spinach.

So that is going to wrap it up with this exceptional food stir fry red spinach recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!