Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ramen stir fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fast, easy and budget-friendly using ramen noodles and ground beef for an amazing, saucy stir fry the whole family will love! You have no idea how much I love a good stir fry. This ramen stir fry doctors up packaged ramen noodles with a rainbow of fresh vegetables and an You need to approach this ramen noodle stir fry the same way that you approach any stir fry and.
Ramen Stir Fry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Ramen Stir Fry is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have ramen stir fry using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ramen Stir Fry:
- Get 2 pkgs. Ramen noodles, any variety
- Get 2 boneless skinless chicken breast, diced
- Get 1 onion, chopped
- Take 1 pkg. sliced mushrooms
- Prepare 1 pkg. frozen stir fry vegetables
- Get 1/2 bottle Stir Fry Sauce
- Prepare Seasonings of choice: pepper, garlic powder, sesame seeds
I like to add ramen noodles, along with a homemade savory sauce, to make it a complete dinner on its own. Chicken Ramen Stir Fry is a simple but tasty dish that is perfect for any night of the week. Packed full of crunchy veggies cooked down in a savory spicy sauce, served over ramen noodles. Start cooking the ramen stir fry on high heat.
Instructions to make Ramen Stir Fry:
- Season chicken with pepper and garlic powder and cook along with onions until thoroughly cooked.
- Add in mushrooms and stir fry vegetables and continue cooking until veggies are softened.
- There will be extra moisture in the pot from the veggies; drain off and return to pot. Add in the stir fry sauce and a few dashes of sesame seeds.
- Meanwhile, cook ramen noodles until tender; do not use flavor packets. Discard or save for future use.
- Once cooked, drain and add to stir fry mixture.
- Stir well to combine and add a few more shakes of sesame seeds.
- Enjoy with some sriracha if desired!
Lower the heat when you add the seasoning, vegetables and. Another stir fry option is to add gluten-free soy sauce and a splash of chili oil to add some heat. A Great Large Meal Made Fast. This meal, regardless if you make it gluten-free or not, should take you. This stir-fry recipe made with ramen noodles and full of asparagus, carrots, cabbage, and mushrooms is perfect for a weeknight meal.
So that is going to wrap it up with this exceptional food ramen stir fry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
