Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pakoda is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Pakoda is something that I have loved my entire life. They’re nice and they look fantastic.
Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt, spices and a. Onion pakoda are basically onion fritters made with gram flour (besan).
To get started with this particular recipe, we must first prepare a few ingredients. You can have pakoda using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pakoda:
- Prepare 1 thin sliced onion
- Take 2 thin sliced potatoes
- Prepare 1 cup besan
- Take 1/4 tsp salt
- Get 1/4 tsp red chilli powder
- Take As needed oil for deep frying
- Make ready As needed water according to need
Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. I cheated a little bit and made pakodas without baking soda. Pakoda , Find Complete Details about Pakoda,Pakoda,Pakkavada,Керала Pakoda from Grain Snacks Supplier or Manufacturer-SC International. In this episode, Chef Smita Deo brings an interesting pakoda recipe using a bunch of exotic vegetables & of course, the Tata Sampann low oil absorb pakoda mix.
Steps to make Pakoda:
- Make a thick batter of besan with water
- Add the ingredients & mix well.
- Heat oil in a pan.Dip potatoes & onions in the batter & one by one deep fry them.
- Serve hot.
Who says exotic vegetables are meant for. Palak pakoda is yet another perfect snack recipe for rainy or winter seasons. These are deep fried fritters recipe made using finely chopped palak and besan. ISSA Certified Specialist in Fitness & Nutrition. Ribbon Pakoda is a famous South Indian snack usually prepared during Diwali and other festivals.
So that’s going to wrap it up for this exceptional food pakoda recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
