Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, turkey avocado croissant sandwich. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Turkey Avocado Croissant Sandwich is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Turkey Avocado Croissant Sandwich is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook turkey avocado croissant sandwich using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Turkey Avocado Croissant Sandwich:
- Make ready 4 croissants halved lengthwise
- Take 16 ounces high-quality deli turkey
- Get 4 large green leaf lettuce leaves
- Make ready 1 large ripened tomato sliced
- Get 2 Haas avocados halved, pitted, and sliced
- Take Salt and freshly ground black pepper
- Get 1/4 cup mayonnaise
Recipe courtesy of Louisiana Kitchen & Culture. Spread a layer of cream cheese on half of a sliced croissant, add the tomatoes, turkey pieces, lettuce, and avocado. Spread insides of croissants with cream cheese. Grilled Turkey Avocado Sandwiches featuring Sea Salt and Cracked Pepper Sabra Spreads!
Instructions to make Turkey Avocado Croissant Sandwich:
- Working with one sandwich at a time, or assembling all four simultaneously, spread a layer of mayonnaise on the bottom half of each croissant, arrange 4 ounces turkey meat on the bottom half of a croissant. Top each with a lettuce leaf, tomato slices, and avocado slices.
- Season the tomato and avocado slices to taste with salt and pepper. Spread a layer of mayonnaise on the top half of each croissant and place on top of the sandwich. Serve immediately.
- Please don't forget to tag @appetizing.adventure on Instagram with a picture if you try this recipe!
This turkey croissant sandwich is the perfect finger food for tea parties or casual get-togethers. Easy to make recipe with very basic ingredients. My favorite part about these croissant sandwiches is the Dijon mustard mayonnaise because it gives the croissant sandwich a nice little kick of flavor. I made these sandwiches and cut them into fourths for my bridge club, and everyone loved them. I usually make turkey and cranberry sandwiches, but I thought I'd like to try something a little different for a change.
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