Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, kraut and swiss chicken casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kraut and Swiss Chicken Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Kraut and Swiss Chicken Casserole is something that I have loved my whole life. They’re nice and they look fantastic.
Put the chicken a casserole dish and put in the oven. Cover and bake it until done. I topped with chicken breasts, Swiss cheese (I used Alpine Swiss) and more sauce.
To get started with this particular recipe, we have to prepare a few ingredients. You can have kraut and swiss chicken casserole using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kraut and Swiss Chicken Casserole:
- Take 1 Pack chicken deskinned bones optional. (8-10 thighs)
- Make ready 1 lg bag sauerkraut
- Take 2 box stove top sage stuffing mix
- Prepare 1/2 lb thin sliced Swiss Cheese
- Prepare 1 can chicken stock/broth
MORE+ LESS This delicious chicken casserole gets a lot of its flavor from the Swiss cheese, but feel free to experiment with other kinds as well. Spread chicken out in bottom of casserole dish. Spread cream of chicken soup over raw chicken and evenly spread the Swiss cheese over chicken and soup. Recipe for Swiss Chicken Casserole- comfort food made in the slow cooker.
Instructions to make Kraut and Swiss Chicken Casserole:
- Put the chicken a casserole dish and put in the oven. Cover and bake it until done. DO NOT SEASON IT.
- Remove casserole dish of chicken and drain out any grease. Put chicken back in the dish.
- Thoroughly drain out the sauerkraut and put in a large bowl. Pour the DRY stuffing onto the sauerkraut and mix evenly.
- Remove can of boiling stock and slowly pour onto the the stuffing/kraut mixture. Use enough the stuffing is crumbly moist but not sopping wet and not dry.
- Place the swiss on the chicken the layer the stuffing mixture on top of the chicken and put back into the oven (@350°) until top of stuffing feels crispy. Remove from oven layer the Swiss cheese on top covering it evenly and place back into oven until cheese is melty and enjoy! You can always add extra cheese to the top as when you scoop out the casserole the cheese doesn't always seem thick enough when on your plate.
Layers of chicken, stuffing and Swiss cheese in a creamy sauce. If you're looking for a super easy dinner recipe to throw in the slow cooker for tonight's dinner, then this Swiss Chicken Casserole is it. Make a hearty chicken dinner for the family using our collection of comforting one-pots, casseroles, tagines and stews - ideal for chilly evenings. Cater for a crowd with this easy, hearty chicken casserole that evokes summer in Provence using a fragrant selection of herbs, tomatoes, olives and. No offense to your mom's chicken casserole… if the memory were really that scarring, you probably wouldn't be searching for chicken casserole recipes to cook for dinner tonight, would you?
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