Mike's Mexican Grilled Chicken Salad
Mike's Mexican Grilled Chicken Salad

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's mexican grilled chicken salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Mexican Grilled Chicken Salad is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mike's Mexican Grilled Chicken Salad is something that I have loved my entire life.

Mexican Grilled Chicken Salad: loaded with veggies and topped with spicy tomato ranch dressing. This is not your average Grilled Chicken Salad recipe! Mexican Grilled Chicken Salad - this fresh salad bursting with south-of -the-border flavor is a great way to keep meals healthy and delicious!

To begin with this recipe, we must prepare a few ingredients. You can cook mike's mexican grilled chicken salad using 25 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Mexican Grilled Chicken Salad:
  1. Take ● For The Proteins
  2. Make ready 1 (8 oz) Bag John Soules Grilled Chicken Breast Strips
  3. Prepare ● For The Mexican Salad
  4. Take as needed Queso Fresco Cheese [to top]
  5. Make ready 1 Can Bush's Black Bean Fiesta
  6. Take 1 Can Drained Sweet Corn
  7. Make ready 1 Can Drained ROTEL
  8. Take 1 (4 oz) Can Hatch Green Chilies
  9. Make ready 2 LG Desedded Jalepenos
  10. Get 1 Bunch Cilantro Leaves
  11. Take 1 LG Peeled Cucumber
  12. Prepare 2 tbsp Fine Minced Garlic
  13. Take 1/2 LG Desedded Green Bell Pepper
  14. Make ready 1/2 Jar Roasted Red Bell Peppers
  15. Make ready 1 Cup Thin Sliced Cabbage
  16. Prepare 1 Can Drained Black Olives
  17. Take 1 EX LG Firm Deseeded Chopped Tomato
  18. Get 1 Medium Chopped White Onion
  19. Make ready 1 Small Chopped Red Onion
  20. Get 2 Green Onion Stalks
  21. Prepare 1 Can Drained Artichokes
  22. Take 1/2 Cup Baby Carrots
  23. Get 1 tbsp Fresh Lime Juice
  24. Make ready 1 tbsp Ground Cumin
  25. Prepare as needed Ripe Avocados [served to the side]

Smoky and spicy this Mexican Grilled Chipotle Chicken is bathed in the most flavorful marinade. Grill the chipotle chicken ahead and reheat on busy weeknights, or store it in the flavorful chipotle marinade, then fire up the grill after work. Serve it up with Mexican Slaw or use in this healthy bowl, or salads. An authentic marinade for Mexican chicken grilled chicken based on the famous Mexican Sinaloa chicken street food.

Instructions to make Mike's Mexican Grilled Chicken Salad:
  1. Here's what you'll need.
  2. Chop all of your vegetables and add spices and canned goods. Gently mix. Chill for 2 hours.
  3. If interested, make my, "Mike's Avocado Jalapeno Cilantro Dressing Or Dip," to go with this dish and chill.
  4. Serve on tacos, burritos, nachos, etc, or to the side of any Hispanic dish. Enjoy!

A real Mexican marinade for chicken that's simple to make but packs in BIG flavours! This chicken is a home-style version of Mexican street food. Mexican Chicken Salad is a quick and delicious main dish recipe made with corn, tomatoes, and black beans and served with tortilla chips and avocados. This fabulous recipe for Mexican Chicken Salad is one I serve often, especially in the summer. Don't be intimidated by the long list of ingredients.

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