Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, cream of broccoli and stilton soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
A broccoli and stilton soup recipe triple-tested by the BBC Good Food team. Add the Stilton and season, to taste, with salt and freshly ground black pepper. What attracted me first to the recipe was the lack of cream.
Cream Of Broccoli And Stilton Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Cream Of Broccoli And Stilton Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook cream of broccoli and stilton soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cream Of Broccoli And Stilton Soup:
- Take 2 head Broccoli
- Take 1 liter Boiled water
- Get 2 Vegetable oxo cubes
- Prepare 1 pinch Mixed herbs
- Take 1 clove Garlic
- Make ready 6 Chopped spring onions
- Take 1 Red chilli
- Take 75 grams Stilton cheese
- Prepare 50 ml Single cream
Serve it with some crusty bread! To slim this cream of broccoli soup down I use the vegetables to thicken it, keeping it thick before I puree it, then add a little sour cream and cheddar. This soup is delicious and so easy to prepare. I was afraid the cheese would be the dominant flavor but it's not.
Steps to make Cream Of Broccoli And Stilton Soup:
- Finely chop the spring onions, garlic and chilli and place in a large pan with a dash of olive oil. Heat and soften for 2 minutes, don't let the garlic burn.
- Take off heat. Add the stock cubes to the water and stir. Chop the broccoli and add to the pan with the vegetable stock and the mixed hers, with a good pinch of salt and pepper.
- Bring to a boil, then lower and simmer for 10 to15 min until the broccoli is softened. Take off heat.
- Blend to a fine soup with a hand held blender. Crumble in the Stilton and return to the heat, stirring gently until the Stilton has melted in. Take off the heat, stir in the cream and serve with crusty bread.
The broccoli shines through and the blue cheese adds creaminess This is the best recipe I've tried as the balance of broccoli to Stilton allowed the flavour of the veg to be the predominant one. Angel's mushroom, spinach and Stilton soup. Slice the shallot and sweat down in the butter. Remove the florets from the stalk of broccoli and chop into very small pieces. This broccoli and stilton soup recipe makes a classic creamy soup that's just the perfect dish for a cold day.
So that is going to wrap it up for this exceptional food cream of broccoli and stilton soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
