Chicken Fry
Chicken Fry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken fry. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Fry is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken Fry is something that I’ve loved my entire life.

Sprinkle little water few times to prevent the masala from getting burnt. Southern fried chicken, also known simply as fried chicken, is a dish consisting of chicken pieces which have been coated in a seasoned batter and pan-fried, deep fried, or pressure fried. Fried chicken is the ultimate comfort food.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken fry using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fry:
  1. Make ready 500 grams Boneless Chicken Thighs -
  2. Make ready 2 tbsp Garlic
  3. Prepare 2 tbsp Ginger
  4. Take handful Curry leaves
  5. Prepare 2 tbsp Kashmiri Chilli Powder
  6. Make ready 2 tsp Cumin Powder
  7. Get 1 tbsp Coriander Powder
  8. Prepare 1 tsp Turmeric Powder
  9. Take 2 tsp Garam Masala Powder
  10. Make ready 1 tsp Pepper Powder
  11. Take 4 tbsp Lemon Juice / Vinegar
  12. Take 4 tbsp All Purpose flour / Maida
  13. Get 4 tbsp Rice Flour
  14. Get 1 pinch Red Food Colour
  15. Get Oil for deep frying

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Instructions to make Chicken Fry:
  1. Grind garlic, ginger, curry leaves in a blender and puree roughly.
  2. Mix all ingredients in a bowl.
  3. Leave it to marinate overnight or at least for 1 to 2 hours.
  4. Deep fry till golden. Drain and serve.
  5. Please tag @appetizing.adventure on Instagram if you try it!

A wide variety of chicken fry options are available to you, such as power source, condition, and key selling points. This tasty chicken stir fry is a quick mid-week meal with a kick of chilli heat that you can get on the Coat the chicken in a dusting of cornflour, salt and pepper, then fry in a wok with oil over a high heat. Fried Chicken Wings in Asian Hot Sauce - Triple-crunch crispy wings tossed in a sticky-sweet spicy sauce. They stay crispy even when they're no longer hot! This dutch oven fried chicken recipe will make easy crunchy, golden and tender fried chicken.

So that is going to wrap it up with this exceptional food chicken fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!