Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, slow cooker pork tenderloin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Pork Tenderloin is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Slow Cooker Pork Tenderloin is something that I’ve loved my entire life. They are fine and they look wonderful.
This slow cooker pork tenderloin is simmered in a garlic and herb gravy and produces perfect results every time. An easy crock pot dinner that the whole family will love. This Slow Cooker Pork Tenderloin is covered in an easy garlic herb rub and drizzled with a honey balsamic glaze!
To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker pork tenderloin using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pork Tenderloin:
- Get Pork tenderloin
- Make ready Garlic
- Make ready salt and pepper
- Make ready Olive oil
- Take Carrots and potatoes
- Take Onion
- Get Chicken broth
- Take Soy sauce
- Get Balsamic vinegar
Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Slow Cooker Pork Tenderloin with an amazing maple syrup and mustard sauce couldn't be easier to make but impressive enough for any special dinners. Serve it with Mashed Cauliflower and Honey Garlic Carrots for a delicious, healthy meal. Pork tenderloin is one of my favorite things to make in.
Instructions to make Slow Cooker Pork Tenderloin:
- Sauté several cloves of garlic and brown the pork (sprinkled with salt and pepper) in a cast-iron skillet. Careful not to burn the garlic! I admit it was hard.
- Use butter, olive oil, or whatever you like to grease the slow cooker and add sliced onion to the bottom. Add potatoes and carrots.
- Once the pork is browned, add it to the slow cooker. I went ahead and scraped in the cooking bits, oil, and garlic as well.
- Pour in about 8 ounces of chicken broth. A splash of soy sauce and balsamic vinegar is good too.
- Set the slow cooker to low for 6-8 hours. Take the meat out to let it rest for 10 minutes, then slice. Pour the vegetables and cooking liquid over the meat.
Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting. In this video, you'll see how to make quick-and-easy pork tenderloin in your slow cooker.
So that’s going to wrap it up with this exceptional food slow cooker pork tenderloin recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
