Slow Cooker Pigs in a Cornfield
Slow Cooker Pigs in a Cornfield

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker pigs in a cornfield. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooker Pigs in a Cornfield is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Slow Cooker Pigs in a Cornfield is something which I have loved my entire life. They are fine and they look fantastic.

How to make Pigs in a Cornfield: The recipe starts with frozen halves of corn on the cob. Then I add potatoes and onion in between. Slow Cooker Pigs in a Cornfield.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker pigs in a cornfield using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Pigs in a Cornfield:
  1. Take 21 oz. cream of mushroom soup (2 10.5 oz. cans) (don't add water)
  2. Get 1/2 cup milk
  3. Prepare 1/2 tsp. salt
  4. Prepare 1/4 tsp. pepper
  5. Make ready 3/4 tsp. dried leaf thyme
  6. Make ready 6 half ears of corn (from freezer section of store)
  7. Make ready 5 small potatoes, diced small
  8. Get 1 white onion, diced
  9. Prepare 2 lbs. pork chops
  10. Prepare 8 slices bacon, sliced, cooked and drained

Slow Cooker Chicken Cacciatore is so popular, I even shared it in my cookbook Skinnytaste Fast and Slow! Serve it over your favorite pasta, spaghetti squash, rice or polenta. Pigs in a Cornfield is a hearty soup can be cooked in the oven or over coals while camping. Oil the inside of your Dutch oven.

Instructions to make Slow Cooker Pigs in a Cornfield:
  1. In a medium-sized bowl add the cream of mushroom soup, milk, salt, pepper and thyme. Whisk until smooth. Set aside. - Spray slow cooker with non-stick cooking spray.
  2. Add the frozen corn standing them up on their ends in a ring around the outer edge of the slow cooker. Add potatoes in the middle of the corn. Sprinkle over onion.
  3. Add the pork chops on top of the corn and potatoes. Sprinkle over the cooked bacon. Spread over the soup mixture over the top of everything.
  4. Cover and cook on LOW for 7 hours without opening the lid during the cooking time.
  5. Serve and enjoy!

Smear onion soup in bottom of pan. Add sliced potatoes in a layer. One of my favorite easy slow cooker recipe this Slow Cooker Creamy Ranch Chicken and Vegetables is a toss and let cook recipe that you and your family will love. In this video, you'll see how to make tender, succulent Hawaiian-style pork in your slow cooker. This is a must recipe for a luau celebration!

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