Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, leftover fried rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Yes, provided it has been stored and reheated properly. Any leftover rice that you use for this recipe should be refrigerated within a couple of hours of cooking it. Additionally, as long as the fried rice is cooked at high heat on the skillet, there should be little concern.
Leftover fried rice is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Leftover fried rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have leftover fried rice using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Leftover fried rice:
- Prepare 1 cup Boiled leftover rice
- Get 1 small Onion
- Make ready 1 medium size Potatoes
- Make ready 1 Green chilli
- Make ready 2 medium size Tomato
- Get 1-2 tbsp Oil
- Get 1/2 tbsp Turmeric powder
- Take to taste Salt
- Prepare Peanut as you taste
- Prepare 1-2 tsp Chopped green coriander
- Take 1/2 tsp Cumin seeds
This fried rice recipe with leftover rice is very much about the ingredients I have on hand at the time, rather than a specific list. So it can easily be changed up according to your family preferences and the ingredients you have on hand. Substitute the bacon for shredded chicken, chopped up leftover roast pork or any other protein you have on. Since plain rice was a staple dish in China, leftover rice was abundant.
Steps to make Leftover fried rice:
- Chopped all row ingredients, onion, potatoes, green chilli.
- Now heat your pan in gas and add 2tbsp oil.
- Now fry mungfully danas and after fry remove another plate.
- Now add cumin seeds and fry 1 sec. Or add green chilli and also fry it
- Add Onion and potatoes in pan and fry 2-3 min.
- Another side chopped tomato
- Now add salt and turmeric powder in onion and potatoes or mix well.
- Add tomatoes and cook 2-3 min in low flame.
- After cooked tomatoes add leftover boiled rice, fry mungfully danas and chopped green coriander leaves.
- And mix well, fried in are ready for eat.
- Serve boiled rice in plate.
Fried rice likely came from the taboo against food waste among the Chinese, and using leftovers in fried rice has always been its purpose. Leftover fried rice is ready to go! Leftover fried rice already has tons of flavor and vegetables, so it's easy to use in something else. Here are some of my favorite things to do with it. Leftover Rice Omelet: The fancy name for this is omurice, which just means wrapping the rice in a layer of thin egg.
So that is going to wrap it up with this special food leftover fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
