Cream of Pumpkin soup
Cream of Pumpkin soup

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, cream of pumpkin soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream of Pumpkin soup is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cream of Pumpkin soup is something which I have loved my whole life. They are nice and they look wonderful.

A creamy pumpkin soup for autumn. This soup is smooth and flavorful, and the addition of ginger lends a sweet and spicy flavor to a traditional seasonal dish. The cinnamon croutons are lovely and make the soup reminiscent of pumpkin pie.

To begin with this recipe, we have to first prepare a few components. You can have cream of pumpkin soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cream of Pumpkin soup:
  1. Get 200 g pumpkin, peeled and chopped into large pieces
  2. Make ready water (for boil;ing pumpkins)
  3. Make ready salt
  4. Get 1/2 onion, finely chopped
  5. Make ready 1 clove garlic, finely chopped
  6. Make ready 1 tbsp veg oil
  7. Make ready 1 small carrots, roughly chopped
  8. Make ready 1 pinch rosemarty leaves
  9. Make ready 1/2 cup water (for blending)
  10. Make ready 100 ml fresh milk
  11. Take roasted sesame seeds

Sweet pumpkin flavour, savouriness from the broth, garlic and onion. You'll be mopping up every last Recipe VIDEO above. Just a touch of cream adds a hint of luxury to this super easy pumpkin soup! If you don't have cream, use milk or add a.

Steps to make Cream of Pumpkin soup:
  1. Boil the pumpkin til tender, strain and let cool
  2. Saute the onions then add the garlic. Add in the carrots and rosemary and fry them until the carrots are soft. add in water and reduce to simmer
  3. Add in the pumpkin pieces into the saucepan containing the simmering liquid and let simmer for further 5 minutes
  4. Add in the milk and give a good mix
  5. Using a blender, blend everything in the saucepan to smooth.
  6. Garnish with sesame seeds and serve hot

Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Pumpkins aren't just for carving, baking, and cramming into lattes. They're also the star of this perfectly-spiced soup that will warm you up from the inside out. This rich and creamy soup also calls for protein-packed chickpeas and a delicious blend of spices to keep you and.

So that’s going to wrap this up with this exceptional food cream of pumpkin soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!