Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, mamounia - cream of wheat pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pine nuts, toasted or panfried till golden-brown. Melt the butter over medium heat and add the semolina or cream of wheat; stir constantly. Cream of Wheat with Egg and Vanilla by The Kitchn.
Mamounia - Cream of wheat pudding is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Mamounia - Cream of wheat pudding is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have mamounia - cream of wheat pudding using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mamounia - Cream of wheat pudding:
- Take 1 cup cream of wheat or semolina flour
- Prepare 4 cups water
- Get 1.5 cups sugar
- Get 4 Tbsp unsalted butter
- Get 1 Tbsp orange blossom water or any other flavour like vanilla or saffron in water
- Prepare Pistachios chopped fine, almonds toasted for garnish
Heat milk and salt to a full boil, slowly sprinkle in cream of wheat, stirring constantly until mixture thickens. Beat sugar and egg yolks and very slowly. Mamounia is a smooth and velvety semolina pudding that is usually topped with cinnamon and nuts and it is served with string cheese, cream and pita bread. I know the idea of combining… Mamounia Lounge Knightsbridge menu.
Steps to make Mamounia - Cream of wheat pudding:
- In a sauce pan add water and sugar and bring it to boil. Stir for few minutes and add saffron water. Set aside
- In a blender add semolina and make flour. Set aside
- Heat butter in a sauce pan and add the semolina or cream of wheat. Stir for 2 mins until we’ll browned and aromatic
- Add syrup slowly and keep stirring. Stir the whole thing and set aside to serve hot
- Toast almonds and chop pistachios fine and garnish
- Enjoy hot
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