Honey Chilli Chicken
Honey Chilli Chicken

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, honey chilli chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Honey chilli chicken is a delicious Indian recipe served as a Side-Dish. Find the complete instructions on Bawarchi. Honey chicken is a popular Asian dish that can be easily prepared at home with simple ingredients.

Honey Chilli Chicken is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Honey Chilli Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have honey chilli chicken using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Honey Chilli Chicken:
  1. Make ready 4 chicken fillets cut into strips
  2. Prepare Splash soy sauce
  3. Prepare 4 tbsp flour
  4. Get 2 tsp cornflour
  5. Get Sauce ingredients
  6. Make ready Splash sesame oil
  7. Prepare 4 tbsp sweet chilli sauce
  8. Make ready 2 tbsp honey
  9. Make ready 2 tbsp soy sauce or ketjap manis
  10. Get 1 tbsp cornflour
  11. Get 5 tbsp water
  12. Get 2 garlic cloves chopped
  13. Make ready 10 g chopped ginger
  14. Prepare 1/2 chopped red chilli
  15. Take 1/2 juice lemon & 1/2 lemon zest
  16. Take Chopped fresh coriander
  17. Prepare Cashew nuts
  18. Get Carrot peeled and sliced thinly
  19. Prepare Onion / pepper / mange tout or other veg chopped thinly
  20. Make ready Chopped scallions
  21. Get Cooked boiled rice

Fry chicken in batches in hot oil Add honey, stir for one minute. Add combined cornflour, water, chilli sauce, lemon juice and. Here is an easy and lip-smacking chicken recipe to suit everyone's taste at home. Deep fried chicken on noodles with a ginger-honey-chilli sauce.

Steps to make Honey Chilli Chicken:
  1. Preheat fryer to 180 degrees. Place chicken in a bowl, add splash soy sauce then flour and cornflour and coat well until fully covered. Place chicken strips in fryer approx 6 at a time. Frying too much reduces temperatures and affects chicken texture. They only take few minutes. When all chicken golden brown set aside in oven at 100 degrees.
  2. For the sauce, add cornflour, water, chilli sauce, soy sauce and honey to a bowl and mix well. Add lemon juice and lemon zest. Heat pan and add sesame oil, garlic, ginger and chilli. Stir fry for few minutes and add all sliced vegetables and the honey chilli sauce, cooking for 1-2 minutes. If sauce thickens too much add a little water to pan.
  3. Add chicken strips to sauce and mix well. Add cashew nuts and coriander and give quick toss before serving with boiled rice.

I can never make enough of this recipe, it is the all time family favourite! Chicken: Chili chicken is normally made with bite-sized pieces of skinless, boneless chicken. only the recipe URL says it's honey chilli chicken because we built it long back. Honey Chilli chicken is crispy, hot, sweet and sour snacks quite popular across the world. Use of garlic gives a hint of Asian to touch this dish, given its one of the best Korean dish. Boneless chicken strips cooked with honey and green chilli sauce and served with rice and vegetables.

So that’s going to wrap this up for this special food honey chilli chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!